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International Journal of Food Microbiology|February 1, 1994
Bacteriological quality and associated public health risk of pre-processed bovine milk in TrinidadA A AdesiyunJournal of Food Protection|May 30, 2019
Bacteriologic Quality of Some Trinidadian Ready-to-Consume Foods and Drinks and Possible Health Risks to ConsumersA A AdesiyunJournal of Wildlife Diseases|March 12, 1999
Absence of Escherichia coli O157 in a survey of wildlife from Trinidad and TobagoA A AdesiyunJournal of Food Protection|April 3, 2019
Effect of Storage and Consumer Handling on Staphylococcal Counts of Dried Beef and Dried FishA A AdesiyunZentralblatt Fur Veterinarmedizin. Reihe B. Journal of Veterinary Medicine. Series B|May 1, 1995
Characteristics of Staphylococcus aureus strains isolated from bovine mastitic milk: bacteriophage and antimicrobial agent susceptibility, and enterotoxigenicityA A AdesiyunJournal of Veterinary Medicine. B, Infectious Diseases and Veterinary Public Health|January 15, 2004
Prevalence and antimicrobial resistance of Salmonella spp. in pet mammals, reptiles, fish aquarium water, and birds in TrinidadN Seepersadsingh, A A AdesiyunInternational Journal of Food Microbiology|August 1, 1996
Microbiological analysis of 'black pudding', a Trinidadian delicacy and health risk to consumersA A Adesiyun, V BalbirsinghVeterinary Microbiology|October 1, 1983
Isolation of enterotoxigenic strains of staphylococci from dogsA A Adesiyun, B UsmanRevue D'Elevage Et De Medecine Veterinaire Des Pays Tropicaux|January 1, 1996
Seroprevalences of brucellosis, Q-fever and toxoplasmosis in slaughter livestock in TrinidadA A Adesiyun, E P CazabonThe Journal of Hygiene|December 1, 1984
Frequency of isolation of enterotoxigenic staphylococci from milk of nursing mothers in Kaduna, NigeriaJ D Adekeye, A A AdesiyunPageof 10