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International Journal of Food Sciences and Nutrition|August 17, 2000
Growth and lipid metabolism responses in rats fed different dietary fat sourcesA A al-OthmanNutrition and Health|January 1, 1997
Dietary assessment of male students: a study of what they wasted while in residenceA A al-Othman, F M HewedyInternational Journal of Food Sciences and Nutrition|March 17, 2000
Fatty acid composition and arachidonic acid intake of selected Saudi foodsA R al-Khalifa, A A al-OthmanThe Journal of Nutrition|June 1, 1992
Copper deficiency alters plasma pool size, percent composition and concentration of lipoprotein components in ratsA A al-Othman, F Rosenstein, K Y LeiThe Journal of Nutrition|May 1, 1994
Pool size and concentration of plasma cholesterol are increased and tissue copper levels are reduced during early stages of copper deficiency in ratsA A al-Othman, F Rosenstein, K Y LeiProceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|October 1, 1993
Copper deficiency increases in vivo hepatic synthesis of fatty acids, triacylglycerols, and phospholipids in ratsA A al-Othman, F Rosenstein, K Y LeiInternational Journal of Food Sciences and Nutrition|September 26, 2001
Changes in protein nutritional quality in fresh and recombined ultra high temperature treated milk during storageH A alKanhal, A A al-Othman, F M HewediThe British Journal of Nutrition|September 1, 1992
Lipid composition and fluidity of the erythrocyte membrane in copper-deficient ratsK M Abu-Salah, A A al-Othman, K Y LeiThe Journal of Nutritional Biochemistry|January 1, 1990
The effect of copper deficiency on rat hepatic 3-hydroxy-3-methylglutaryl coenzyme A reductase activityN Y Yount, D J McNamara, A A Al-Othman, et al.Journal of Tropical Pediatrics|July 29, 1998
Neonates' vitamin A status in relation to birth weight, gestational age, and sexA M Tolba, F M Hewedy, A M al-Senaidy, et al.Pageof 2