Showing results (1-10 of 129) with videos related to
Sort By:
Pageof 13
The American Journal of Clinical Nutrition|March 29, 2001
Dietary modulation of endothelial function: implications for cardiovascular diseaseA A Brown, F B HuObesity Reviews : an Official Journal of the International Association for the Study of Obesity|June 15, 2013
Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseasesF B HuInternational Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|June 22, 2002
Time trends of obesity in pre-school children in China from 1989 to 1997J Luo, F B HuCurrent Diabetes Reports|March 20, 2003
Alcohol consumption and risk of coronary heart disease among individuals with type 2 diabetesM Tanasescu, F B HuCurrent Atherosclerosis Reports|December 21, 2000
Nut consumption and risk of coronary heart disease: a review of epidemiologic evidenceF B Hu, M J StampferThe Journal of Nutrition, Health & Aging|July 18, 2001
Diet and coronary heart disease: findings from the Nurses' Health Study and Health Professionals' Follow-up StudyF B Hu, W C WillettStatistical Methods in Medical Research|August 18, 2000
Random-effects regression analysis of correlated grouped-time survival dataD Hedeker, O Siddiqui, F B HuObesity Reviews : an Official Journal of the International Association for the Study of Obesity|March 4, 2011
Preventing chronic diseases by promoting healthy diet and lifestyle: public policy implications for ChinaF B Hu, Y Liu, W C WillettNicotine & Tobacco Research : Official Journal of the Society for Research on Nicotine and Tobacco|November 10, 2000
Psychosocial risk and protective factors for adolescent tobacco useB R Flay, J Petraitis, F B HuPreventive Medicine|September 1, 1996
Factors affecting attrition in a longitudinal smoking prevention studyO Siddiqui, B R Flay, F B HuPageof 13