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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|March 25, 2005
The CAFE computer program for nutritional analysis of the EPIC-Norfolk food frequency questionnaire and identification of extreme nutrient valuesA A Welch, R Luben, K T Khaw, et al.
The British Journal of Dermatology|June 20, 2002
Diet and basal cell skin cancer: results from the EPIC-Norfolk cohortT W Davies, F P Treasure, A A Welch, et al.
Public Health Nutrition|March 27, 2007
Effect of a pilot community intervention on fruit and vegetable intakes: use of FACET (Five-a-day Community Evaluation Tool)P A L Ashfield-Watt, A A Welch, S Godward, et al.
European Journal of Clinical Nutrition|September 1, 2006
Intakes and sources of soya foods and isoflavones in a UK population cohort study (EPIC-Norfolk)A A Mulligan, A A Welch, A A McTaggart, et al.
Public Health Nutrition|March 9, 2004
Is 'five-a-day' an effective way of increasing fruit and vegetable intakes?P A L Ashfield-Watt, A A Welch, N E Day, et al.
Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA|November 16, 2012
A higher alkaline dietary load is associated with greater indexes of skeletal muscle mass in womenA A Welch, A J MacGregor, J Skinner, et al.
Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA|July 16, 2016
Measurements of skeletal muscle mass and power are positively related to a Mediterranean dietary pattern in womenE Kelaiditi, A Jennings, C J Steves, et al.
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