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Hepatology International
|
August 13, 2013
Efficacy of peginterferon α-2a and predictors of response in HBeAg-negative, genotype D-naive patients
Hamad I Al-Ashgar, Mohammed Q Khan, Abdulrahman Aljumah, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional
|
December 11, 2019
Wheat-millet flour cookies: Physical, textural, sensory attributes and antioxidant potential
S Hussain, A A Mohamed, M S Alamri, et al.
Liver International : Official Journal of the International Association for the Study of the Liver
|
April 4, 2008
Is serum alanine transaminase level a reliable marker of histological disease in chronic hepatitis C infection?
Faisal M Sanai, Ali Benmousa, Hussa Al-Hussaini, et al.
Transplantation Proceedings
|
December 19, 2015
Cerebral Hemodynamics Patterns by Transcranial Doppler in Patients With Acute Liver Failure
A Abdo, J Pérez-Bernal, R Hinojosa, et al.
Digestive Diseases and Sciences
|
April 17, 2010
Assessment of alpha-fetoprotein in the diagnosis of hepatocellular carcinoma in Middle Eastern patients
Faisal M Sanai, Samia Sobki, Khalid I Bzeizi, et al.
Journal of Medical Case Reports
|
October 12, 2014
Primary extragastrointestinal stromal tumour of the whole abdominal cavity, omentum, peritoneum and mesentery: a case report and review of the literature
Nassir Alhaboob Arabi, Abdulmagid M Musaad, Elsaggad Eltayeb Ahmed, et al.
Food Chemistry
|
March 23, 2025
UPLC-Q-TOF-MS/MS identification, antioxidant, and alpha-glucosidase inhibition activities of three forms of phenolic compounds from Yemeni jujube fruit: In vitro and in silico investigations
Hamzah Aleryani, Abdullah A A Abdo, Saphwan Al-Assaf, et al.
Biofactors (Oxford, England)
|
September 28, 2010
Ginger ingredients inhibit the development of diethylnitrosoamine induced premalignant phenotype in rat chemical hepatocarcinogenesis model
Mahmoud A Mansour, Saleh A Bekheet, Salim S Al-Rejaie, et al.
Tropical Doctor
|
June 8, 2000
The effect of Qat chewing on blood pressure and heart rate in healthy volunteers
N A Hassan, A A Gunaid, A A Abdo-Rabbo, et al.
Saudi Medical Journal
|
December 17, 2008
Patients awareness of their medical conditions in multi-specialty outpatient clinics in Saudi Arabia
Saad S Al-Khowaiter, Abdulaziz M Al-Maawi, Mamdoh S Al-Obaidy, et al.
Page
of 21
Search research articles
Search
Showing results (111-120 of 208) with videos related to
Sort By:
Page
of 21
Hepatology International
|
August 13, 2013
Efficacy of peginterferon α-2a and predictors of response in HBeAg-negative, genotype D-naive patients
Hamad I Al-Ashgar, Mohammed Q Khan, Abdulrahman Aljumah, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional
|
December 11, 2019
Wheat-millet flour cookies: Physical, textural, sensory attributes and antioxidant potential
S Hussain, A A Mohamed, M S Alamri, et al.
Liver International : Official Journal of the International Association for the Study of the Liver
|
April 4, 2008
Is serum alanine transaminase level a reliable marker of histological disease in chronic hepatitis C infection?
Faisal M Sanai, Ali Benmousa, Hussa Al-Hussaini, et al.
Transplantation Proceedings
|
December 19, 2015
Cerebral Hemodynamics Patterns by Transcranial Doppler in Patients With Acute Liver Failure
A Abdo, J Pérez-Bernal, R Hinojosa, et al.
Digestive Diseases and Sciences
|
April 17, 2010
Assessment of alpha-fetoprotein in the diagnosis of hepatocellular carcinoma in Middle Eastern patients
Faisal M Sanai, Samia Sobki, Khalid I Bzeizi, et al.
Journal of Medical Case Reports
|
October 12, 2014
Primary extragastrointestinal stromal tumour of the whole abdominal cavity, omentum, peritoneum and mesentery: a case report and review of the literature
Nassir Alhaboob Arabi, Abdulmagid M Musaad, Elsaggad Eltayeb Ahmed, et al.
Food Chemistry
|
March 23, 2025
UPLC-Q-TOF-MS/MS identification, antioxidant, and alpha-glucosidase inhibition activities of three forms of phenolic compounds from Yemeni jujube fruit: In vitro and in silico investigations
Hamzah Aleryani, Abdullah A A Abdo, Saphwan Al-Assaf, et al.
Biofactors (Oxford, England)
|
September 28, 2010
Ginger ingredients inhibit the development of diethylnitrosoamine induced premalignant phenotype in rat chemical hepatocarcinogenesis model
Mahmoud A Mansour, Saleh A Bekheet, Salim S Al-Rejaie, et al.
Tropical Doctor
|
June 8, 2000
The effect of Qat chewing on blood pressure and heart rate in healthy volunteers
N A Hassan, A A Gunaid, A A Abdo-Rabbo, et al.
Saudi Medical Journal
|
December 17, 2008
Patients awareness of their medical conditions in multi-specialty outpatient clinics in Saudi Arabia
Saad S Al-Khowaiter, Abdulaziz M Al-Maawi, Mamdoh S Al-Obaidy, et al.
Page
of 21