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British Journal of Cancer
|
March 6, 2015
Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study
C Bamia, P Lagiou, M Jenab, et al.
European Journal of Clinical Nutrition
|
September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
W K Al-Delaimy, N Slimani, P Ferrari, et al.
International Journal of Obesity (2005)
|
February 19, 2009
A cross-sectional analysis of physical activity and obesity indicators in European participants of the EPIC-PANACEA study
H Besson, U Ekelund, J Luan, et al.
The New England Journal of Medicine
|
November 14, 2008
General and abdominal adiposity and risk of death in Europe
T Pischon, H Boeing, K Hoffmann, et al.
International Journal of Cancer
|
November 28, 2012
Adherence to the mediterranean diet and risk of breast cancer in the European prospective investigation into cancer and nutrition cohort study
G Buckland, N Travier, V Cottet, et al.
European Journal of Clinical Nutrition
|
November 15, 2012
Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study
P Ferrari, J D McKay, M Jenab, et al.
European Journal of Nutrition
|
November 9, 2019
Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
R Cordova, V Knaze, V Viallon, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
September 16, 2011
Helicobacter pylori infection assessed by ELISA and by immunoblot and noncardia gastric cancer risk in a prospective study: the Eurgast-EPIC project
C A González, F Megraud, A Buissonniere, et al.
Cancer Causes & Control : CCC
|
November 20, 2009
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
F L Büchner, H B Bueno-de-Mesquita, J Linseisen, et al.
Page
of 9
Search research articles
Search
Showing results (81-90 of 89) with videos related to
Sort By:
Page
of 9
You have reached the last page of results.
This site can display upto 89 results.
British Journal of Cancer
|
March 6, 2015
Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study
C Bamia, P Lagiou, M Jenab, et al.
European Journal of Clinical Nutrition
|
September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
W K Al-Delaimy, N Slimani, P Ferrari, et al.
International Journal of Obesity (2005)
|
February 19, 2009
A cross-sectional analysis of physical activity and obesity indicators in European participants of the EPIC-PANACEA study
H Besson, U Ekelund, J Luan, et al.
The New England Journal of Medicine
|
November 14, 2008
General and abdominal adiposity and risk of death in Europe
T Pischon, H Boeing, K Hoffmann, et al.
International Journal of Cancer
|
November 28, 2012
Adherence to the mediterranean diet and risk of breast cancer in the European prospective investigation into cancer and nutrition cohort study
G Buckland, N Travier, V Cottet, et al.
European Journal of Clinical Nutrition
|
November 15, 2012
Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study
P Ferrari, J D McKay, M Jenab, et al.
European Journal of Nutrition
|
November 9, 2019
Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
R Cordova, V Knaze, V Viallon, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
September 16, 2011
Helicobacter pylori infection assessed by ELISA and by immunoblot and noncardia gastric cancer risk in a prospective study: the Eurgast-EPIC project
C A González, F Megraud, A Buissonniere, et al.
Cancer Causes & Control : CCC
|
November 20, 2009
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
F L Büchner, H B Bueno-de-Mesquita, J Linseisen, et al.
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of 9