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Biorheology|January 1, 1990
Solvent viscosity effects on protein dynamics studied by ultrasonic absorptionA Almagor, S Yedgar, B GavishBiophysical Journal|February 1, 1992
Viscous cosolvent effect on the ultrasonic absorption of bovine serum albuminA Almagor, S Yedgar, B GavishBiochemistry|February 20, 1996
Glycerol decreases the volume and compressibility of protein interiorA Priev, A Almagor, S Yedgar, et al.Biochimica Et Biophysica Acta|March 21, 1998
Reduction of protein volume and compressibility by macromolecular cosolvents: dependence on the cosolvent molecular weightA Almagor, A Priev, G Barshtein, et al.Proceedings of the National Academy of Sciences of the United States of America|May 13, 1997
Cell membrane fluctuations are regulated by medium macroviscosity: evidence for a metabolic driving forceS Tuvia, A Almagor, A Bitler, et al.Pageof 1