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A Andreeva

Showing results (421-430 of 509) with videos related to

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International Journal of Epidemiology|June 16, 2023
Associations of meal timing, number of eating occasions and night-time fasting duration with incidence of type 2 diabetes in the NutriNet-Santé cohortAnna Palomar-Cros, Bernard Srour, Valentina A Andreeva, et al.
The American Journal of Clinical Nutrition|January 1, 2019
Impulsivity is associated with food intake, snacking, and eating disorders in a general populationMarc Bénard, France Bellisle, Emmanuelle Kesse-Guyot, et al.
European Journal of Nutrition|July 29, 2016
Plasma vitamin D status and recurrent depressive symptoms in the French SU.VI.MAX cohortCaroline Collin, Karen E Assmann, Mélanie Deschasaux, et al.
Zhurnal Mikrobiologii, Epidemiologii I Immunobiologii|September 12, 2001
[Characteristics of the manifest and latent components of the hepatitis A epidemic process in cities of Russia]S L Mukomolov, L I Shliakhtenko, M Valle, et al.
International Journal of Chronic Obstructive Pulmonary Disease|December 21, 2016
How do general practitioners implement decision-making regarding COPD patients with exacerbations? An international focus group studyJohanna Laue, Hasse Melbye, Peder A Halvorsen, et al.
Clinical Genetics|November 15, 2006
Spastin gene mutations in Bulgarian patients with hereditary spastic paraplegiaN Ivanova, A Löfgren, I Tournev, et al.
The Journal of Nutrition|May 31, 2022
Associations between Resilience and Food Intake Are Mediated by Emotional Eating in the NutriNet-Santé StudyMargaux Robert, Rebecca Shankland, Alice Bellicha, et al.
BMJ Open Respiratory Research|February 14, 2018
International perception of lung sounds: a comparison of classification across some European bordersJuan Carlos Aviles-Solis, Sophie Vanbelle, Peder A Halvorsen, et al.
Nature Communications|December 14, 2023
Dietary circadian rhythms and cardiovascular disease risk in the prospective NutriNet-Santé cohortAnna Palomar-Cros, Valentina A Andreeva, Léopold K Fezeu, et al.
Nutrients|December 28, 2021
Impact of the Front-of-Pack Label Nutri-Score on the Nutritional Quality of Food Choices in a Quasi-Experimental Trial in CateringChantal Julia, Nathalie Arnault, Cédric Agaësse, et al.
Pageof 51

Showing results (421-430 of 509) with videos related to

Sort By:
Pageof 51
International Journal of Epidemiology|June 16, 2023
Associations of meal timing, number of eating occasions and night-time fasting duration with incidence of type 2 diabetes in the NutriNet-Santé cohortAnna Palomar-Cros, Bernard Srour, Valentina A Andreeva, et al.
The American Journal of Clinical Nutrition|January 1, 2019
Impulsivity is associated with food intake, snacking, and eating disorders in a general populationMarc Bénard, France Bellisle, Emmanuelle Kesse-Guyot, et al.
European Journal of Nutrition|July 29, 2016
Plasma vitamin D status and recurrent depressive symptoms in the French SU.VI.MAX cohortCaroline Collin, Karen E Assmann, Mélanie Deschasaux, et al.
Zhurnal Mikrobiologii, Epidemiologii I Immunobiologii|September 12, 2001
[Characteristics of the manifest and latent components of the hepatitis A epidemic process in cities of Russia]S L Mukomolov, L I Shliakhtenko, M Valle, et al.
International Journal of Chronic Obstructive Pulmonary Disease|December 21, 2016
How do general practitioners implement decision-making regarding COPD patients with exacerbations? An international focus group studyJohanna Laue, Hasse Melbye, Peder A Halvorsen, et al.
Clinical Genetics|November 15, 2006
Spastin gene mutations in Bulgarian patients with hereditary spastic paraplegiaN Ivanova, A Löfgren, I Tournev, et al.
The Journal of Nutrition|May 31, 2022
Associations between Resilience and Food Intake Are Mediated by Emotional Eating in the NutriNet-Santé StudyMargaux Robert, Rebecca Shankland, Alice Bellicha, et al.
BMJ Open Respiratory Research|February 14, 2018
International perception of lung sounds: a comparison of classification across some European bordersJuan Carlos Aviles-Solis, Sophie Vanbelle, Peder A Halvorsen, et al.
Nature Communications|December 14, 2023
Dietary circadian rhythms and cardiovascular disease risk in the prospective NutriNet-Santé cohortAnna Palomar-Cros, Valentina A Andreeva, Léopold K Fezeu, et al.
Nutrients|December 28, 2021
Impact of the Front-of-Pack Label Nutri-Score on the Nutritional Quality of Food Choices in a Quasi-Experimental Trial in CateringChantal Julia, Nathalie Arnault, Cédric Agaësse, et al.
Pageof 51