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Showing results (141-150 of 223) with videos related to

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American Journal of Epidemiology|February 13, 2001
Bone lead and blood lead levels in relation to baseline blood pressure and the prospective development of hypertension: the Normative Aging StudyY Cheng, J Schwartz, D Sparrow, et al.
Nutrition and Cancer|August 30, 2001
Inverse association between dietary and serum conjugated linoleic acid and risk of breast cancer in postmenopausal womenA Aro, S Männistö, I Salminen, et al.
Annals of Medicine|January 1, 1990
Cholesterol lowering effect of metformin in combined hyperlipidemia: placebo controlled double blind trialP J Pentikäinen, E Voutilainen, A Aro, et al.
The Journal of Nutrition|October 5, 2001
Polymorphisms of key enzymes in homocysteine metabolism affect diet responsiveness of plasma homocysteine in healthy womenM L Silaste, M Rantala, M Sämpi, et al.
European Journal of Clinical Nutrition|September 5, 2002
Plasma concentrations of the flavonoids hesperetin, naringenin and quercetin in human subjects following their habitual diets, and diets high or low in fruit and vegetablesI Erlund, M L Silaste, G Alfthan, et al.
The American Journal of Cardiology|September 11, 1998
Electrocardiographic conduction disturbances in association with low-level lead exposure (the Normative Aging Study)Y Cheng, J Schwartz, P S Vokonas, et al.
The American Journal of Clinical Nutrition|July 1, 1988
Glucose and lipid metabolism and insulin sensitivity in type 1 diabetes: the effect of guar gumP Ebeling, H Yki-Järvinen, A Aro, et al.
Acta Medica Scandinavica|January 1, 1987
Efficacy of dietary instructions in newly diagnosed non-insulin-dependent diabetic patients. Comparison of two different patient education regimensT Korhonen, M Uusitupa, A Aro, et al.
Acta Medica Scandinavica|January 1, 1982
Dietary therapy in diabetes mellitus. Description of a recommendation prepared by the Finnish Diabetes Association's Committee on Nutrition TherapyJ K Huttunen, A Aro, R Pelkonen, et al.
Biochimica Et Biophysica Acta|May 28, 1973
Glycopeptides from rat brain glycoproteinsE G Brunngraber, H Hof, J Susz, et al.
Pageof 23

Showing results (141-150 of 223) with videos related to

Sort By:
Pageof 23
American Journal of Epidemiology|February 13, 2001
Bone lead and blood lead levels in relation to baseline blood pressure and the prospective development of hypertension: the Normative Aging StudyY Cheng, J Schwartz, D Sparrow, et al.
Nutrition and Cancer|August 30, 2001
Inverse association between dietary and serum conjugated linoleic acid and risk of breast cancer in postmenopausal womenA Aro, S Männistö, I Salminen, et al.
Annals of Medicine|January 1, 1990
Cholesterol lowering effect of metformin in combined hyperlipidemia: placebo controlled double blind trialP J Pentikäinen, E Voutilainen, A Aro, et al.
The Journal of Nutrition|October 5, 2001
Polymorphisms of key enzymes in homocysteine metabolism affect diet responsiveness of plasma homocysteine in healthy womenM L Silaste, M Rantala, M Sämpi, et al.
European Journal of Clinical Nutrition|September 5, 2002
Plasma concentrations of the flavonoids hesperetin, naringenin and quercetin in human subjects following their habitual diets, and diets high or low in fruit and vegetablesI Erlund, M L Silaste, G Alfthan, et al.
The American Journal of Cardiology|September 11, 1998
Electrocardiographic conduction disturbances in association with low-level lead exposure (the Normative Aging Study)Y Cheng, J Schwartz, P S Vokonas, et al.
The American Journal of Clinical Nutrition|July 1, 1988
Glucose and lipid metabolism and insulin sensitivity in type 1 diabetes: the effect of guar gumP Ebeling, H Yki-Järvinen, A Aro, et al.
Acta Medica Scandinavica|January 1, 1987
Efficacy of dietary instructions in newly diagnosed non-insulin-dependent diabetic patients. Comparison of two different patient education regimensT Korhonen, M Uusitupa, A Aro, et al.
Acta Medica Scandinavica|January 1, 1982
Dietary therapy in diabetes mellitus. Description of a recommendation prepared by the Finnish Diabetes Association's Committee on Nutrition TherapyJ K Huttunen, A Aro, R Pelkonen, et al.
Biochimica Et Biophysica Acta|May 28, 1973
Glycopeptides from rat brain glycoproteinsE G Brunngraber, H Hof, J Susz, et al.
Pageof 23