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A Ascherio

Showing results (61-70 of 133) with videos related to

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Cancer Research|May 1, 1994
Intake of fat, meat, and fiber in relation to risk of colon cancer in menE Giovannucci, E B Rimm, M J Stampfer, et al.
American Journal of Epidemiology|November 5, 2005
Prospective study of occupation and amyotrophic lateral sclerosis mortalityM G Weisskopf, M L McCullough, N Morozova, et al.
American Journal of Epidemiology|December 15, 1996
Body size and fat distribution as predictors of stroke among US menS P Walker, E B Rimm, A Ascherio, et al.
The New England Journal of Medicine|May 20, 1993
Vitamin E consumption and the risk of coronary heart disease in menE B Rimm, M J Stampfer, A Ascherio, et al.
Bulletin of the World Health Organization|December 29, 1999
Relationship between health services, socioeconomic variables and inadequate weight gain among Brazilian childrenA C de Souza, K E Peterson, E Cufino, et al.
Journal of Dental Research|September 1, 1996
Poor oral health and coronary heart diseaseK J Joshipura, E B Rimm, C W Douglass, et al.
JAMA|February 17, 1993
A retrospective cohort study of vasectomy and prostate cancer in US menE Giovannucci, T D Tosteson, F E Speizer, et al.
American Journal of Epidemiology|July 2, 2004
Prospective study of cigarette smoking and amyotrophic lateral sclerosisM G Weisskopf, M L McCullough, E E Calle, et al.
Journal of the National Cancer Institute|December 6, 1995
Intake of carotenoids and retinol in relation to risk of prostate cancerE Giovannucci, A Ascherio, E B Rimm, et al.
American Journal of Epidemiology|May 15, 1997
Intake of fatty acids and risk of coronary heart disease in a cohort of Finnish men. The Alpha-Tocopherol, Beta-Carotene Cancer Prevention StudyP Pietinen, A Ascherio, P Korhonen, et al.
Pageof 14

Showing results (61-70 of 133) with videos related to

Sort By:
Pageof 14
Cancer Research|May 1, 1994
Intake of fat, meat, and fiber in relation to risk of colon cancer in menE Giovannucci, E B Rimm, M J Stampfer, et al.
American Journal of Epidemiology|November 5, 2005
Prospective study of occupation and amyotrophic lateral sclerosis mortalityM G Weisskopf, M L McCullough, N Morozova, et al.
American Journal of Epidemiology|December 15, 1996
Body size and fat distribution as predictors of stroke among US menS P Walker, E B Rimm, A Ascherio, et al.
The New England Journal of Medicine|May 20, 1993
Vitamin E consumption and the risk of coronary heart disease in menE B Rimm, M J Stampfer, A Ascherio, et al.
Bulletin of the World Health Organization|December 29, 1999
Relationship between health services, socioeconomic variables and inadequate weight gain among Brazilian childrenA C de Souza, K E Peterson, E Cufino, et al.
Journal of Dental Research|September 1, 1996
Poor oral health and coronary heart diseaseK J Joshipura, E B Rimm, C W Douglass, et al.
JAMA|February 17, 1993
A retrospective cohort study of vasectomy and prostate cancer in US menE Giovannucci, T D Tosteson, F E Speizer, et al.
American Journal of Epidemiology|July 2, 2004
Prospective study of cigarette smoking and amyotrophic lateral sclerosisM G Weisskopf, M L McCullough, E E Calle, et al.
Journal of the National Cancer Institute|December 6, 1995
Intake of carotenoids and retinol in relation to risk of prostate cancerE Giovannucci, A Ascherio, E B Rimm, et al.
American Journal of Epidemiology|May 15, 1997
Intake of fatty acids and risk of coronary heart disease in a cohort of Finnish men. The Alpha-Tocopherol, Beta-Carotene Cancer Prevention StudyP Pietinen, A Ascherio, P Korhonen, et al.
Pageof 14