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Actas Urologicas Espanolas
|
December 5, 2000
[Paratesticular lipoma]
J M Monge Mirallas, A Asensio Lahoz, F Martínez Bretones, et al.
The Journal of Urology
|
March 11, 2005
Traumatic ureteral injuries: a single institution experience validating the American Association for the Surgery of Trauma-Organ Injury Scale grading scale
Charles D Best, Patrizio Petrone, Maurizio Buscarini, et al.
Revista Espanola De Enfermedades Digestivas
|
January 1, 1990
[Duodenal ulcer and duodenocholedochal fistula]
C Manuel Palazuelos, F Casado Martín, A Asensio, et al.
Journal of Cancer Education : the Official Journal of the American Association for Cancer Education
|
June 4, 2014
Sun protection among Spanish beachgoers: knowledge, attitude and behaviour
M C Cercato, V Ramazzotti, I Sperduti, et al.
Medicina Clinica
|
July 8, 1999
[Non-compliance of the treatment with antibiotics in non-severe acute infections]
V F Gil, M A Payá, M A Asensio, et al.
Cancer Genetics and Cytogenetics
|
November 7, 2000
Cytogenetic and fluorescence in situ hybridization studies in four cases of plasma cell leukemia
E Lloveras, F Solé, B Espinet, et al.
Journal of Occupational Medicine and Toxicology (London, England)
|
July 10, 2018
"Areas of Worklife scale" (AWS) short version (Spanish): a confirmatory factor analysis based on a secondary school teacher sample
B Masluk, S Gascón Santos, A Albesa Cartagena, et al.
Meat Science
|
November 9, 2011
Proteolytic activity of Penicillium chrysogenum and Debaryomyces hansenii during controlled ripening of pork loins
Alberto Martín, Miguel A Asensio, María E Bermúdez, et al.
Food Microbiology
|
June 8, 2011
Development of real-time PCR methods to quantify patulin-producing molds in food products
Alicia Rodríguez, M Isabel Luque, María J Andrade, et al.
Applied and Environmental Microbiology
|
June 29, 2002
Purification and characterization of an extracellular protease from Penicillium chrysogenum Pg222 active against meat proteins
María J Benito, Mar Rodríguez, Félix Núñez, et al.
Page
of 26
Search research articles
Search
Showing results (111-120 of 255) with videos related to
Sort By:
Page
of 26
Actas Urologicas Espanolas
|
December 5, 2000
[Paratesticular lipoma]
J M Monge Mirallas, A Asensio Lahoz, F Martínez Bretones, et al.
The Journal of Urology
|
March 11, 2005
Traumatic ureteral injuries: a single institution experience validating the American Association for the Surgery of Trauma-Organ Injury Scale grading scale
Charles D Best, Patrizio Petrone, Maurizio Buscarini, et al.
Revista Espanola De Enfermedades Digestivas
|
January 1, 1990
[Duodenal ulcer and duodenocholedochal fistula]
C Manuel Palazuelos, F Casado Martín, A Asensio, et al.
Journal of Cancer Education : the Official Journal of the American Association for Cancer Education
|
June 4, 2014
Sun protection among Spanish beachgoers: knowledge, attitude and behaviour
M C Cercato, V Ramazzotti, I Sperduti, et al.
Medicina Clinica
|
July 8, 1999
[Non-compliance of the treatment with antibiotics in non-severe acute infections]
V F Gil, M A Payá, M A Asensio, et al.
Cancer Genetics and Cytogenetics
|
November 7, 2000
Cytogenetic and fluorescence in situ hybridization studies in four cases of plasma cell leukemia
E Lloveras, F Solé, B Espinet, et al.
Journal of Occupational Medicine and Toxicology (London, England)
|
July 10, 2018
"Areas of Worklife scale" (AWS) short version (Spanish): a confirmatory factor analysis based on a secondary school teacher sample
B Masluk, S Gascón Santos, A Albesa Cartagena, et al.
Meat Science
|
November 9, 2011
Proteolytic activity of Penicillium chrysogenum and Debaryomyces hansenii during controlled ripening of pork loins
Alberto Martín, Miguel A Asensio, María E Bermúdez, et al.
Food Microbiology
|
June 8, 2011
Development of real-time PCR methods to quantify patulin-producing molds in food products
Alicia Rodríguez, M Isabel Luque, María J Andrade, et al.
Applied and Environmental Microbiology
|
June 29, 2002
Purification and characterization of an extracellular protease from Penicillium chrysogenum Pg222 active against meat proteins
María J Benito, Mar Rodríguez, Félix Núñez, et al.
Page
of 26