Search research articles
Contact Us
Filters
Showing results (51-60 of 324) with videos related to
Page
of 33
Sort By:
International Journal of Obesity
|
January 1, 1989
Initial very low calorie diet (VLCD) improves ultimate weight loss
F Quaade, A Astrup
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
March 1, 1996
Manipulating carbohydrate content and sources in obesity prone subjects: effect on energy expenditure and macronutrient balance
A Raben, A Astrup
International Journal of Obesity
|
January 1, 1989
VLCD compliance and lean body mass
A Astrup, F Quaade
Ugeskrift for Laeger
|
June 2, 1986
[Enhanced alcohol elimination in chronic alcoholism]
B F Iversen, A Astrup
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 23, 2003
What diets should we be recommending for obesity?
J O Hill, A Astrup
Ugeskrift for Laeger
|
March 22, 2001
[Does Danish food lack vitamins and minerals?]
A Astrup, A W Dynesen
Nutrition & Diabetes
|
March 5, 2013
Eating dark and milk chocolate: a randomized crossover study of effects on appetite and energy intake
L B Sørensen, A Astrup
The American Journal of Clinical Nutrition
|
June 7, 2022
Does the concept of "ultra-processed foods" help inform dietary guidelines, beyond conventional classification systems? NO
A Astrup, C A Monteiro
Ugeskrift for Laeger
|
October 3, 1988
[Validity of a dietary survey in adiposity]
A Astrup, O J Victor
Ugeskrift for Laeger
|
January 8, 1990
[Dietary fiber added to a very-low caloric diet reduces hunger and alleviates constipation]
F Quaade, E Vrist, A Astrup
Page
of 33
Search research articles
Search
Showing results (51-60 of 324) with videos related to
Sort By:
Page
of 33
International Journal of Obesity
|
January 1, 1989
Initial very low calorie diet (VLCD) improves ultimate weight loss
F Quaade, A Astrup
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
March 1, 1996
Manipulating carbohydrate content and sources in obesity prone subjects: effect on energy expenditure and macronutrient balance
A Raben, A Astrup
International Journal of Obesity
|
January 1, 1989
VLCD compliance and lean body mass
A Astrup, F Quaade
Ugeskrift for Laeger
|
June 2, 1986
[Enhanced alcohol elimination in chronic alcoholism]
B F Iversen, A Astrup
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 23, 2003
What diets should we be recommending for obesity?
J O Hill, A Astrup
Ugeskrift for Laeger
|
March 22, 2001
[Does Danish food lack vitamins and minerals?]
A Astrup, A W Dynesen
Nutrition & Diabetes
|
March 5, 2013
Eating dark and milk chocolate: a randomized crossover study of effects on appetite and energy intake
L B Sørensen, A Astrup
The American Journal of Clinical Nutrition
|
June 7, 2022
Does the concept of "ultra-processed foods" help inform dietary guidelines, beyond conventional classification systems? NO
A Astrup, C A Monteiro
Ugeskrift for Laeger
|
October 3, 1988
[Validity of a dietary survey in adiposity]
A Astrup, O J Victor
Ugeskrift for Laeger
|
January 8, 1990
[Dietary fiber added to a very-low caloric diet reduces hunger and alleviates constipation]
F Quaade, E Vrist, A Astrup
Page
of 33