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Applied and Environmental Microbiology|November 1, 1979
Science of hemolytic activity of some radiation-resistant micrococci in foodA B Welch, R B Maxcy
Applied Microbiology|August 1, 1975
Characterization of radiation-resistant vegetative bacteria in beefA B Welch, R B Maxcy
Journal of Food Protection|March 7, 2019
Surface Microenvironment and Penetration of Bacteria into Meat 1R B Maxcy
Journal of Food Protection|March 15, 2019
Fate of Microbial Contaminants in Lettuce Juice 1R B Maxcy
Journal of Food Protection|March 15, 2019
Irradiation of Food for Public Health Protection 1R B Maxcy
Journal of Food Protection|March 1, 2019
Temperatures of Water in Household Refrigerators 1R B Maxcy
Journal of Food Protection|February 24, 2019
Lettuce Salad as a Carrier of Microorganisms of Public Health Significance 1R B Maxcy
Journal of Food Protection|March 29, 2019
Heterogeneity of Samples as a Problem in Shelf-Life PredictionR B Maxcy, S E Wallen
Applied and Environmental Microbiology|September 1, 1979
Isolation of radiation-resistant bacteria without exposure to irradiationS W Sanders, R B Maxcy
Applied and Environmental Microbiology|January 1, 1986
Simple method to demonstrate radiation-inducible radiation resistance in microbial cellsS T Tan, R B Maxcy
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