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Journal of Dairy Science
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May 10, 2016
Changes in ruminal volatile fatty acid production and absorption rate during the dry period and early lactation as affected by rate of increase of concentrate allowance
K Dieho, J Dijkstra, J T Schonewille, et al.
Nutrition Research Reviews
|
December 17, 2008
Physiology, regulation and multifunctional activity of the gut wall: a rationale for multicompartmental modelling
A Bannink, J Dijkstra, S-J Koopmans, et al.
Journal of Dairy Science
|
December 31, 2018
Mammary gland utilization of amino acids and energy metabolites differs when dairy cow rations are isoenergetically supplemented with protein and fat
K Nichols, H van Laar, A Bannink, et al.
Journal of Dairy Science
|
May 25, 2011
Evaluation of models to predict the stoichiometry of volatile fatty acid profiles in rumen fluid of lactating Holstein cows
Y Morvay, A Bannink, J France, et al.
Journal of Dairy Science
|
July 30, 2018
Short communication: Antimethanogenic effects of 3-nitrooxypropanol depend on supplementation dose, dietary fiber content, and cattle type
J Dijkstra, A Bannink, J France, et al.
Animal : an International Journal of Animal Bioscience
|
February 7, 2020
Review: Rumen sensors: data and interpretation for key rumen metabolic processes
J Dijkstra, S van Gastelen, K Dieho, et al.
Journal of Theoretical Biology
|
April 4, 1998
Causes of inaccurate prediction of volatile fatty acids by simulation models of rumen function in lactating cows
A Bannink, H De Visser, A Klop, et al.
The British Journal of Nutrition
|
April 1, 2000
Estimating the extent of degradation of ruminant feeds from a description of their gas production profiles observed in vitro: derivation of models and other mathematical considerations
J France, J Dijkstra, M S Dhanoa, et al.
Journal of Dairy Science
|
November 21, 2016
The effect of supplemental concentrate fed during the dry period on morphological and functional aspects of rumen adaptation in dairy cattle during the dry period and early lactation
K Dieho, J Dijkstra, G Klop, et al.
Journal of Theoretical Biology
|
April 23, 2013
A mathematical model representing cellular immune development and response to Salmonella of chicken intestinal tissue
D Schokker, A Bannink, M A Smits, et al.
Page
of 8
Search research articles
Search
Showing results (11-20 of 78) with videos related to
Sort By:
Page
of 8
Journal of Dairy Science
|
May 10, 2016
Changes in ruminal volatile fatty acid production and absorption rate during the dry period and early lactation as affected by rate of increase of concentrate allowance
K Dieho, J Dijkstra, J T Schonewille, et al.
Nutrition Research Reviews
|
December 17, 2008
Physiology, regulation and multifunctional activity of the gut wall: a rationale for multicompartmental modelling
A Bannink, J Dijkstra, S-J Koopmans, et al.
Journal of Dairy Science
|
December 31, 2018
Mammary gland utilization of amino acids and energy metabolites differs when dairy cow rations are isoenergetically supplemented with protein and fat
K Nichols, H van Laar, A Bannink, et al.
Journal of Dairy Science
|
May 25, 2011
Evaluation of models to predict the stoichiometry of volatile fatty acid profiles in rumen fluid of lactating Holstein cows
Y Morvay, A Bannink, J France, et al.
Journal of Dairy Science
|
July 30, 2018
Short communication: Antimethanogenic effects of 3-nitrooxypropanol depend on supplementation dose, dietary fiber content, and cattle type
J Dijkstra, A Bannink, J France, et al.
Animal : an International Journal of Animal Bioscience
|
February 7, 2020
Review: Rumen sensors: data and interpretation for key rumen metabolic processes
J Dijkstra, S van Gastelen, K Dieho, et al.
Journal of Theoretical Biology
|
April 4, 1998
Causes of inaccurate prediction of volatile fatty acids by simulation models of rumen function in lactating cows
A Bannink, H De Visser, A Klop, et al.
The British Journal of Nutrition
|
April 1, 2000
Estimating the extent of degradation of ruminant feeds from a description of their gas production profiles observed in vitro: derivation of models and other mathematical considerations
J France, J Dijkstra, M S Dhanoa, et al.
Journal of Dairy Science
|
November 21, 2016
The effect of supplemental concentrate fed during the dry period on morphological and functional aspects of rumen adaptation in dairy cattle during the dry period and early lactation
K Dieho, J Dijkstra, G Klop, et al.
Journal of Theoretical Biology
|
April 23, 2013
A mathematical model representing cellular immune development and response to Salmonella of chicken intestinal tissue
D Schokker, A Bannink, M A Smits, et al.
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of 8