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The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|October 18, 2000
Effect of long-term dietary antioxidant supplementation on influenza virus infectionS N Han, M Meydani, D Wu, et al.
Journal of the American College of Nutrition|October 1, 1991
Food use and health effects of soybean and sunflower oilsS N Meydani, A H Lichtenstein, P J White, et al.
The American Journal of Physiology|December 1, 1990
Acute phase response in exercise: interaction of age and vitamin E on neutrophils and muscle enzyme releaseJ G Cannon, S F Orencole, R A Fielding, et al.
The American Journal of Clinical Nutrition|October 10, 1997
Short- and long-term beta-carotene supplementation do not influence T cell-mediated immunity in healthy elderly personsM S Santos, L S Leka, J D Ribaya-Mercado, et al.
Epidemiology and Infection|October 8, 2013
Micronutrient supplementation and T cell-mediated immune responses in patients with tuberculosis in TanzaniaK Kawai, S N Meydani, W Urassa, et al.
The American Journal of Clinical Nutrition|September 1, 1990
Vitamin E supplementation enhances cell-mediated immunity in healthy elderly subjectsS N Meydani, M P Barklund, S Liu, et al.
The American Journal of Physiology|June 1, 1991
Acute phase response in exercise. II. Associations between vitamin E, cytokines, and muscle proteolysisJ G Cannon, S N Meydani, R A Fielding, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 3, 2001
Metabolic, psychological, and health correlates of dietary restraint in healthy postmenopausal womenG P Bathalon, N P Hays, S N Meydani, et al.
Mechanisms of Ageing and Development|September 2, 1998
Disease incidence and longevity are unaltered by dietary antioxidant supplementation initiated during middle age in C57BL/6 miceR D Lipman, R T Bronson, D Wu, et al.
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