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Diabetologia
|
September 4, 2009
Coffee and tea consumption and risk of type 2 diabetes
S van Dieren, C S P M Uiterwaal, Y T van der Schouw, et al.
Diabetes Care
|
August 31, 2012
Metabolic syndrome model definitions predicting type 2 diabetes and cardiovascular disease
Cécile M Povel, Joline W Beulens, Yvonne T van der Schouw, et al.
American Journal of Epidemiology
|
November 20, 2023
Associations of Anti-COVID-19 Measures and Lifestyle Changes During the COVID-19 Pandemic With Sleep Patterns in the Netherlands: A Longitudinal Study
Nekane Sandoval-Diez, Lidwien A M Smit, Jolanda M A Boer, et al.
Journal of Critical Care
|
February 23, 2021
Increased sodium intake and decreased sodium excretion in ICU-acquired hypernatremia: A prospective cohort study
E H J Mestrom, J A van der Stam, M E Te Pas, et al.
European Journal of Nutrition
|
November 25, 2020
Ultra-processed food consumption patterns among older adults in the Netherlands and the role of the food environment
Maria Gabriela M Pinho, Jeroen Lakerveld, Marjolein C Harbers, et al.
Hypertension (Dallas, Tex. : 1979)
|
October 14, 2015
Earlier Age of Onset of Chronic Hypertension and Type 2 Diabetes Mellitus After a Hypertensive Disorder of Pregnancy or Gestational Diabetes Mellitus
Karst Y Heida, Arie Franx, Bas B van Rijn, et al.
International Journal of Cardiology
|
October 26, 2010
Co-occurrence of metabolic factors and the risk of coronary heart disease: a prospective cohort study in the Netherlands
Audrey H H Merry, Petra M G Erkens, Jolanda M A Boer, et al.
Health & Place
|
March 24, 2025
Air pollution exposure and incidence of cardiometabolic diseases: Exploring the modifying role of dietary antioxidant intake in adults
Shradha Mishra, Ilonca Vaartjes, Yvonne T van der Schouw, et al.
Nederlands Tijdschrift Voor Geneeskunde
|
December 6, 2008
[Finnish questionnaire reasonably good predictor of the incidence of diabetes in The Netherlands]
M Alssema, E J M Feskens, S J L Bakker, et al.
The American Journal of Clinical Nutrition
|
May 19, 2023
Different Levels of Ultraprocessed Food and Beverage Consumption and Associations with Environmental Sustainability and All-cause Mortality in EPIC-NL
Reina E Vellinga, Iris van den Boomgaard, Jolanda M A Boer, et al.
Page
of 27
Search research articles
Search
Showing results (171-180 of 269) with videos related to
Sort By:
Page
of 27
Diabetologia
|
September 4, 2009
Coffee and tea consumption and risk of type 2 diabetes
S van Dieren, C S P M Uiterwaal, Y T van der Schouw, et al.
Diabetes Care
|
August 31, 2012
Metabolic syndrome model definitions predicting type 2 diabetes and cardiovascular disease
Cécile M Povel, Joline W Beulens, Yvonne T van der Schouw, et al.
American Journal of Epidemiology
|
November 20, 2023
Associations of Anti-COVID-19 Measures and Lifestyle Changes During the COVID-19 Pandemic With Sleep Patterns in the Netherlands: A Longitudinal Study
Nekane Sandoval-Diez, Lidwien A M Smit, Jolanda M A Boer, et al.
Journal of Critical Care
|
February 23, 2021
Increased sodium intake and decreased sodium excretion in ICU-acquired hypernatremia: A prospective cohort study
E H J Mestrom, J A van der Stam, M E Te Pas, et al.
European Journal of Nutrition
|
November 25, 2020
Ultra-processed food consumption patterns among older adults in the Netherlands and the role of the food environment
Maria Gabriela M Pinho, Jeroen Lakerveld, Marjolein C Harbers, et al.
Hypertension (Dallas, Tex. : 1979)
|
October 14, 2015
Earlier Age of Onset of Chronic Hypertension and Type 2 Diabetes Mellitus After a Hypertensive Disorder of Pregnancy or Gestational Diabetes Mellitus
Karst Y Heida, Arie Franx, Bas B van Rijn, et al.
International Journal of Cardiology
|
October 26, 2010
Co-occurrence of metabolic factors and the risk of coronary heart disease: a prospective cohort study in the Netherlands
Audrey H H Merry, Petra M G Erkens, Jolanda M A Boer, et al.
Health & Place
|
March 24, 2025
Air pollution exposure and incidence of cardiometabolic diseases: Exploring the modifying role of dietary antioxidant intake in adults
Shradha Mishra, Ilonca Vaartjes, Yvonne T van der Schouw, et al.
Nederlands Tijdschrift Voor Geneeskunde
|
December 6, 2008
[Finnish questionnaire reasonably good predictor of the incidence of diabetes in The Netherlands]
M Alssema, E J M Feskens, S J L Bakker, et al.
The American Journal of Clinical Nutrition
|
May 19, 2023
Different Levels of Ultraprocessed Food and Beverage Consumption and Associations with Environmental Sustainability and All-cause Mortality in EPIC-NL
Reina E Vellinga, Iris van den Boomgaard, Jolanda M A Boer, et al.
Page
of 27