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Showing results (231-240 of 269) with videos related to

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BMC Medicine|December 10, 2021
Lifestyle correlates of eight breast cancer-related metabolites: a cross-sectional study within the EPIC cohortMathilde His, Vivian Viallon, Laure Dossus, et al.
International Journal of Obesity (2005)|November 1, 2024
The association of overweight, obesity, and long-term obesity with SARS-CoV-2 infection: a meta-analysis of 9 population-based cohorts from the Netherlands Cohorts ConsortiumBette Loef, Jolanda M A Boer, Marian Beekman, et al.
The Lancet Regional Health. Europe|December 20, 2023
Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort studyReynalda Cordova, Vivian Viallon, Emma Fontvieille, et al.
The Lancet. Planetary Health|October 24, 2021
Co-benefits from sustainable dietary shifts for population and environmental health: an assessment from a large European cohort studyJessica E Laine, Inge Huybrechts, Marc J Gunter, et al.
The Lancet Regional Health. Europe|November 12, 2024
Food consumption by degree of food processing and risk of type 2 diabetes mellitus: a prospective cohort analysis of the European Prospective Investigation into Cancer and Nutrition (EPIC)Samuel J Dicken, Christina C Dahm, Daniel B Ibsen, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 19, 2023
Metformin acts in the gut and induces gut-liver crosstalkNatália Tobar, Guilherme Z Rocha, Andrey Santos, et al.
Frontiers in Nutrition|January 2, 2023
Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition: Application of the Nova classification and validation using selected biomarkers of food processingInge Huybrechts, Fernanda Rauber, Geneviève Nicolas, et al.
The British Journal of Nutrition|October 21, 2021
Milk intake and incident stroke and CHD in populations of European descent: a Mendelian randomisation studyL E T Vissers, I Sluijs, S Burgess, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 4, 2023
Associations between dietary inflammatory scores and biomarkers of inflammation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortLucie Lécuyer, Nasser Laouali, Vivian Viallon, et al.
European Journal of Clinical Nutrition|May 24, 2012
Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart studyF L Crowe, T J Key, P N Appleby, et al.
Pageof 27

Showing results (231-240 of 269) with videos related to

Sort By:
Pageof 27
BMC Medicine|December 10, 2021
Lifestyle correlates of eight breast cancer-related metabolites: a cross-sectional study within the EPIC cohortMathilde His, Vivian Viallon, Laure Dossus, et al.
International Journal of Obesity (2005)|November 1, 2024
The association of overweight, obesity, and long-term obesity with SARS-CoV-2 infection: a meta-analysis of 9 population-based cohorts from the Netherlands Cohorts ConsortiumBette Loef, Jolanda M A Boer, Marian Beekman, et al.
The Lancet Regional Health. Europe|December 20, 2023
Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort studyReynalda Cordova, Vivian Viallon, Emma Fontvieille, et al.
The Lancet. Planetary Health|October 24, 2021
Co-benefits from sustainable dietary shifts for population and environmental health: an assessment from a large European cohort studyJessica E Laine, Inge Huybrechts, Marc J Gunter, et al.
The Lancet Regional Health. Europe|November 12, 2024
Food consumption by degree of food processing and risk of type 2 diabetes mellitus: a prospective cohort analysis of the European Prospective Investigation into Cancer and Nutrition (EPIC)Samuel J Dicken, Christina C Dahm, Daniel B Ibsen, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 19, 2023
Metformin acts in the gut and induces gut-liver crosstalkNatália Tobar, Guilherme Z Rocha, Andrey Santos, et al.
Frontiers in Nutrition|January 2, 2023
Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition: Application of the Nova classification and validation using selected biomarkers of food processingInge Huybrechts, Fernanda Rauber, Geneviève Nicolas, et al.
The British Journal of Nutrition|October 21, 2021
Milk intake and incident stroke and CHD in populations of European descent: a Mendelian randomisation studyL E T Vissers, I Sluijs, S Burgess, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 4, 2023
Associations between dietary inflammatory scores and biomarkers of inflammation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortLucie Lécuyer, Nasser Laouali, Vivian Viallon, et al.
European Journal of Clinical Nutrition|May 24, 2012
Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart studyF L Crowe, T J Key, P N Appleby, et al.
Pageof 27