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Journal of Agricultural and Food Chemistry|October 29, 2000
Approaches to wine aroma: release of aroma compounds from reactions between cysteine and carbonyl compounds in wineS Marchand, G de Revel, A BertrandEnvironmental Pollution (Barking, Essex : 1987)|September 25, 2017
Metal accumulation and detoxification mechanisms in mycorrhizal Betula pubescensD Fernández-Fuego, A Bertrand, A GonzálezActa Oto-Laryngologica|January 1, 1977
Vestibular syndrome and vascular anomaly in the cerebello-pontine angleR A Bertrand, P Molina, J HardyApplied Neurophysiology|January 1, 1978
Contribution of trigeminal and facial reflexes to the localization of Vth, VIIth, and VIIIth cranial nerve dysfunctionP Molina, J Hardy, R A BertrandPerceptual and Motor Skills|June 1, 1995
Effects of age and level of work experience on occurrence of accidentsJ M Cellier, H Eyrolle, A BertrandScandinavian Journal of Respiratory Diseases|December 1, 1979
Influence of age on bronchial mucociliary transportE Puchelle, J M Zahm, A BertrandClinica Chimica Acta; International Journal of Clinical Chemistry|September 1, 1981
The protection of creatine kinase MM sub-bands by EDTA during storageJ P Chapelle, A Bertrand, C HeusghemAnnals of Clinical and Laboratory Science|May 1, 1997
Effects of iron complexes on brain calcium homeostasisL J Anghileri, P Thouvenot, A BertrandBiological Trace Element Research|December 5, 1998
Effects of low-molecular-weight aluminum complexes on brain tissue calcium homeostasisL J Anghileri, P Thouvenot, A BertrandHormone Research|January 1, 1986
Exercise-induced blood prolactin variations in trained adult males: a thermic stress more than an osmotic stressG R Brisson, A Audet, M Ledoux, et al.Pageof 160