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Journal of Studies on Alcohol and Drugs|March 27, 2023
COVID-19-Related Changes to Drug-Selling Networks and Their Effects on People Who Use Illicit OpioidsDavid Frank, Noa Krawczyk, Joshua Arshonsky, et al.
JMIR Public Health and Surveillance|October 27, 2020
Understanding the Extent of Adolescents' Willingness to Engage With Food and Beverage Companies' Instagram Accounts: Experimental Survey StudySamina Lutfeali, Tisheya Ward, Tenay Greene, et al.
Public Health Nutrition|June 8, 2017
Content analysis of targeted food and beverage advertisements in a Chinese-American neighbourhoodMarie A Bragg, Yrvane K Pageot, Olivia Hernández-Villarreal, et al.
AJPM Focus|January 5, 2026
National Trends in Social Media Food Marketing Expenditures: 2020-2021Marie A Bragg, Stephanie L Albert, Omni L Cassidy, et al.
Toxicon : Official Journal of the International Society on Toxinology|March 31, 2015
Detection of human exposure to saxitoxin and neosaxitoxin in urine by online-solid phase extraction-liquid chromatography-tandem mass spectrometryWilliam A Bragg, Sharon W Lemire, Rebecca M Coleman, et al.
South Dakota Medicine : the Journal of the South Dakota State Medical Association|August 30, 2021
Medical Students' Perceptions of American Indian-Focused Educational ExperiencesBenjamin Jacobs, DenYelle Baete Kenyon, Mark N Beard, et al.
ACS Medicinal Chemistry Letters|July 16, 2025
Advancing Isotope Labeling Technologies at AstraZeneca through Academic-Industrial CollaborationRyan A Bragg, Jonas Bergare, Markus Artelsmair, et al.
Current Nutrition Reports|February 6, 2023
Contemporary Approaches for Monitoring Food Marketing to Children to Progress Policy ActionsBridget Kelly, Kathryn Backholer, Emma Boyland, et al.
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