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Perception & Psychophysics
|
July 7, 2000
Psychophysics of taste lateralization on anterior tongue
H Shikata, D B McMahon, P A Breslin
Physiology & Behavior
|
November 21, 2001
Relationship of papillae number to bitter intensity of quinine and PROP within and between individuals
J F Delwiche, Z Buletic, P A Breslin
Perception & Psychophysics
|
August 28, 2001
Covariation in individuals' sensitivities to bitter compounds: evidence supporting multiple receptor/transduction mechanisms
J F Delwiche, Z Buletic, P A Breslin
Nature
|
June 9, 1994
Single sweetness signal
P A Breslin, S Kemp, G K Beauchamp
Chemical Senses
|
September 14, 2001
Are human taste thresholds similar on the right and left sides of the tongue?
D B McMahon, H Shikata, P A Breslin
Nature Neuroscience
|
April 19, 2000
The merging of the senses: integration of subthreshold taste and smell
P Dalton, N Doolittle, H Nagata, et al.
Perception & Psychophysics
|
April 1, 1996
Monogeusia for fructose, glucose, sucrose, and maltose
P A Breslin, G K Beauchamp, E N Pugh
Behavioral Neuroscience
|
October 1, 1992
A quantitative comparison of taste reactivity behaviors to sucrose before and after lithium chloride pairings: a unidimensional account of palatability
P A Breslin, A C Spector, H J Grill
Chemical Senses
|
April 26, 2000
Selective removal of a target stimulus localized by taste in humans
J F Delwiche, M F Lera, P A Breslin
Physiology & Behavior
|
March 1, 1990
Conditioned reversal of reactions to normally avoided tastes
P A Breslin, T L Davidson, H J Grill
Page
of 9
Search research articles
Search
Showing results (11-20 of 90) with videos related to
Sort By:
Page
of 9
Perception & Psychophysics
|
July 7, 2000
Psychophysics of taste lateralization on anterior tongue
H Shikata, D B McMahon, P A Breslin
Physiology & Behavior
|
November 21, 2001
Relationship of papillae number to bitter intensity of quinine and PROP within and between individuals
J F Delwiche, Z Buletic, P A Breslin
Perception & Psychophysics
|
August 28, 2001
Covariation in individuals' sensitivities to bitter compounds: evidence supporting multiple receptor/transduction mechanisms
J F Delwiche, Z Buletic, P A Breslin
Nature
|
June 9, 1994
Single sweetness signal
P A Breslin, S Kemp, G K Beauchamp
Chemical Senses
|
September 14, 2001
Are human taste thresholds similar on the right and left sides of the tongue?
D B McMahon, H Shikata, P A Breslin
Nature Neuroscience
|
April 19, 2000
The merging of the senses: integration of subthreshold taste and smell
P Dalton, N Doolittle, H Nagata, et al.
Perception & Psychophysics
|
April 1, 1996
Monogeusia for fructose, glucose, sucrose, and maltose
P A Breslin, G K Beauchamp, E N Pugh
Behavioral Neuroscience
|
October 1, 1992
A quantitative comparison of taste reactivity behaviors to sucrose before and after lithium chloride pairings: a unidimensional account of palatability
P A Breslin, A C Spector, H J Grill
Chemical Senses
|
April 26, 2000
Selective removal of a target stimulus localized by taste in humans
J F Delwiche, M F Lera, P A Breslin
Physiology & Behavior
|
March 1, 1990
Conditioned reversal of reactions to normally avoided tastes
P A Breslin, T L Davidson, H J Grill
Page
of 9