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A Cahaner

Showing results (21-30 of 71) with videos related to

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Poultry Science|July 1, 1997
Comparative evaluation of three commercial broiler stocks in hot versus temperate climatesS Yalçin, P Settar, S Ozkan, et al.
Poultry Science|September 15, 2005
Genetic variation in major histocompatibility complex class I alpha2 gene among broilers divergently selected for high or low early antibody response to Escherichia coliY Lavi, A Cahaner, T Pleban, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|December 7, 2013
A 9 × 9 diallel analysis in peanuts (A. hypogaea L.): Flowering time, tops' weight, pod yield per plant and pod weightA Gibori, J Hillel, A Cahaner, et al.
Poultry Science|June 1, 1995
Effects of dietary protein under high ambient temperature on body weight, breast meat yield, and abdominal fat deposition of broiler stocks differing in growth rate and fatnessA Cahaner, Y Pinchasov, I Nir, et al.
Poultry Science|October 19, 2010
Yolk sac nutrient composition and fat uptake in late-term embryos in eggs from young and old broiler breeder hensL Yadgary, A Cahaner, O Kedar, et al.
The Journal of Heredity|March 30, 2000
Detection of RFLP markers associated with antibody response in meat-type chickens: haplotype/genotype, single-band, and multiband analyses of RFLP in the major histocompatibility complexN Yonash, E D Heller, J Hillel, et al.
Animal Genetics|December 5, 2002
Microsatellite markers associated with quantitative trait loci controlling antibody response to Escherichia coli and Salmonella enteritidis in young broilersR Yunis, E D Heller, J Hillel, et al.
British Poultry Science|September 1, 1990
Effect of dietary concentrations of fat and energy on fat deposition in broilers divergently selected for high or low abdominal adipose tissueS Keren-Zvi, I Nir, Z Nitsan, et al.
Poultry Science|October 31, 2000
The dynamics of antibody response to Escherichia coli vaccination in meat-type chicksN Yonash, G Leitner, A Cahaner, et al.
Poultry Science|March 5, 2002
Antibody responses and morbidity following infection with infectious bronchitis virus and challenge with Escherichia coli, in lines divergently selected on antibody responseR Yunis, A Ben-David, E D Heller, et al.
Pageof 8

Showing results (21-30 of 71) with videos related to

Sort By:
Pageof 8
Poultry Science|July 1, 1997
Comparative evaluation of three commercial broiler stocks in hot versus temperate climatesS Yalçin, P Settar, S Ozkan, et al.
Poultry Science|September 15, 2005
Genetic variation in major histocompatibility complex class I alpha2 gene among broilers divergently selected for high or low early antibody response to Escherichia coliY Lavi, A Cahaner, T Pleban, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|December 7, 2013
A 9 × 9 diallel analysis in peanuts (A. hypogaea L.): Flowering time, tops' weight, pod yield per plant and pod weightA Gibori, J Hillel, A Cahaner, et al.
Poultry Science|June 1, 1995
Effects of dietary protein under high ambient temperature on body weight, breast meat yield, and abdominal fat deposition of broiler stocks differing in growth rate and fatnessA Cahaner, Y Pinchasov, I Nir, et al.
Poultry Science|October 19, 2010
Yolk sac nutrient composition and fat uptake in late-term embryos in eggs from young and old broiler breeder hensL Yadgary, A Cahaner, O Kedar, et al.
The Journal of Heredity|March 30, 2000
Detection of RFLP markers associated with antibody response in meat-type chickens: haplotype/genotype, single-band, and multiband analyses of RFLP in the major histocompatibility complexN Yonash, E D Heller, J Hillel, et al.
Animal Genetics|December 5, 2002
Microsatellite markers associated with quantitative trait loci controlling antibody response to Escherichia coli and Salmonella enteritidis in young broilersR Yunis, E D Heller, J Hillel, et al.
British Poultry Science|September 1, 1990
Effect of dietary concentrations of fat and energy on fat deposition in broilers divergently selected for high or low abdominal adipose tissueS Keren-Zvi, I Nir, Z Nitsan, et al.
Poultry Science|October 31, 2000
The dynamics of antibody response to Escherichia coli vaccination in meat-type chicksN Yonash, G Leitner, A Cahaner, et al.
Poultry Science|March 5, 2002
Antibody responses and morbidity following infection with infectious bronchitis virus and challenge with Escherichia coli, in lines divergently selected on antibody responseR Yunis, A Ben-David, E D Heller, et al.
Pageof 8