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A Chwalibog

Showing results (21-30 of 32) with videos related to

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Tropical Animal Health and Production|October 31, 2008
Effect of commercial diets quality on bio-economic performances of broilers in BeninF M Houndonougbo, A Chwalibog, C A A M Chrysostome
Journal of Animal Science|March 30, 2010
A multivariate nonlinear mixed effects method for analyzing energy partitioning in growing pigsA B Strathe, A Danfaer, A Chwalibog, et al.
The British Journal of Nutrition|July 1, 1982
Influence of diet and microbial activity in the digestive tract on digestibility, and nitrogen and energy metabolism in rats and pigsB O Eggum, G Thorbek, R M Beames, et al.
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|December 13, 2006
Gas exchange, heat production and oxidation of fat in chicken embryos from a fast or slow growing lineA Chwalibog, A-H Tauson, A Ali, et al.
British Poultry Science|March 1, 1997
A comparative study between mature ostriches (Struthio camelus) and adult cockerels with respect to true and apparent metabolisable energy values for maize, barley, oats and triticaleS C Cilliers, J P Hayes, A Chwalibog, et al.
Archives of Animal Nutrition|June 16, 2004
Utilization of milk energy by suckling mink kitsAnne-Helene Tauson, Rikke Fink, Kirsten Bislev Hansen, et al.
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|December 21, 2011
Effect of nanoparticles of silver and gold on metabolic rate and development of broiler and layer embryosL Pineda, E Sawosz, A Hotowy, et al.
British Poultry Science|July 1, 1997
A comparative study between mature ostriches (Struthio camelus) and adult cockerels with regard to the true and apparent digestibilities of amino acidsS C Cilliers, J P Hayes, A Chwalibog, et al.
Archiv Fur Tierernahrung|June 25, 1998
Research note: a comparison of metabolisable energy values of lucerne and barley between young and mature ostrichesS C Cilliers, J P Hayes, J Sales, et al.
British Poultry Science|December 1, 1999
Comparison of metabolisable energy values of different foodstuffs determined in ostriches and poultryS C Cilliers, J Sales, J P Hayes, et al.
Pageof 4

Showing results (21-30 of 32) with videos related to

Sort By:
Pageof 4
Tropical Animal Health and Production|October 31, 2008
Effect of commercial diets quality on bio-economic performances of broilers in BeninF M Houndonougbo, A Chwalibog, C A A M Chrysostome
Journal of Animal Science|March 30, 2010
A multivariate nonlinear mixed effects method for analyzing energy partitioning in growing pigsA B Strathe, A Danfaer, A Chwalibog, et al.
The British Journal of Nutrition|July 1, 1982
Influence of diet and microbial activity in the digestive tract on digestibility, and nitrogen and energy metabolism in rats and pigsB O Eggum, G Thorbek, R M Beames, et al.
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|December 13, 2006
Gas exchange, heat production and oxidation of fat in chicken embryos from a fast or slow growing lineA Chwalibog, A-H Tauson, A Ali, et al.
British Poultry Science|March 1, 1997
A comparative study between mature ostriches (Struthio camelus) and adult cockerels with respect to true and apparent metabolisable energy values for maize, barley, oats and triticaleS C Cilliers, J P Hayes, A Chwalibog, et al.
Archives of Animal Nutrition|June 16, 2004
Utilization of milk energy by suckling mink kitsAnne-Helene Tauson, Rikke Fink, Kirsten Bislev Hansen, et al.
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|December 21, 2011
Effect of nanoparticles of silver and gold on metabolic rate and development of broiler and layer embryosL Pineda, E Sawosz, A Hotowy, et al.
British Poultry Science|July 1, 1997
A comparative study between mature ostriches (Struthio camelus) and adult cockerels with regard to the true and apparent digestibilities of amino acidsS C Cilliers, J P Hayes, A Chwalibog, et al.
Archiv Fur Tierernahrung|June 25, 1998
Research note: a comparison of metabolisable energy values of lucerne and barley between young and mature ostrichesS C Cilliers, J P Hayes, J Sales, et al.
British Poultry Science|December 1, 1999
Comparison of metabolisable energy values of different foodstuffs determined in ostriches and poultryS C Cilliers, J Sales, J P Hayes, et al.
Pageof 4