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The New England Journal of Medicine|May 20, 1993
Vitamin E consumption and the risk of coronary disease in womenM J Stampfer, C H Hennekens, J E Manson, et al.Breast Cancer Research and Treatment|September 18, 2013
Vegetable protein and vegetable fat intakes in pre-adolescent and adolescent girls, and risk for benign breast disease in young womenCatherine S Berkey, Walter C Willett, Rulla M Tamimi, et al.The Journal of Nutrition|August 12, 2021
Adolescent Plant Product Intake in Relation to Later Prostate Cancer Risk and Mortality in the NIH-AARP Diet and Health StudyTuo Lan, Yikyung Park, Graham A Colditz, et al.Epidemiology (Cambridge, Mass.)|November 1, 1990
Validity of self-reported waist and hip circumferences in men and womenE B Rimm, M J Stampfer, G A Colditz, et al.Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|December 21, 2006
Hormone replacement therapy and survival after colorectal cancer diagnosisJennifer A Chan, Jeffrey A Meyerhardt, Andrew T Chan, et al.Diabetes Care|December 25, 2003
Depressive symptoms and risk of type 2 diabetes in womenCassandra Arroyo, Frank B Hu, Louise M Ryan, et al.Cancer|September 21, 2004
Association of hormone replacement therapy to estrogen and progesterone receptor status in invasive breast carcinomaWendy Y Chen, Susan E Hankinson, Stuart J Schnitt, et al.Cancer|November 14, 2015
Breast cancer risk by extent and type of atypical hyperplasia: An update from the Nurses' Health StudiesLaura C Collins, Sarah A Aroner, James L Connolly, et al.BMC Women'S Health|November 11, 2015
Validation of a risk prediction tool for coronary heart disease in middle-aged womenKaterina M De Vito, Heather J Baer, Hank Dart, et al.Arthritis and Rheumatism|April 1, 1996
Hair dye use and the risk of developing systemic lupus erythematosusJ Sánchez-Guerrero, E W Karlson, G A Colditz, et al.Pageof 118