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Bulletin of Environmental Contamination and Toxicology
|
November 1, 1986
Acetylcholinesterase activity and the effects of chlorfenvinphos in regions of the starling brain
A D Hart, G E Westlake
Annals of Nutrition & Metabolism
|
January 1, 1990
Effect of methylxanthines on lactational performance of rats
A D Hart, R F Grimble
Electroencephalography and Clinical Neurophysiology
|
October 1, 1975
Proceedings: An appraisal of EEG in relation to clinical psychology
A D Hart, L E Travis
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
December 1, 1994
Effect of processing and storage on the ascorbic acid (vitamin C) content of some pineapple varieties grown in the Rivers State of Nigeria
S C Achinewhu, A D Hart
Bulletin of Environmental Contamination and Toxicology
|
June 1, 1995
Significance of regurgitation in avian toxicity tests
A D Hart, H M Thompson
Transactions of the American Clinical and Climatological Association
|
March 17, 2011
Rheumatic Fever in Virginia: Incidence and Clinical Manifestations
J E Wood, A D Hart
The British Journal of Nutrition
|
September 1, 1990
The effect of methylxanthines on milk volume and composition, and growth of rat pups
A D Hart, R F Grimble
Bulletin of Environmental Contamination and Toxicology
|
April 1, 1995
Use of two halogenated biphenyls as indicators of non-target exposure during rodenticide treatments
M G Townsend, P Entwisle, A D Hart
Electroencephalography and Clinical Neurophysiology
|
October 1, 1975
Proceedings: Surface electro-stimulation of brain wave states
A D Hart, M Imhoff, L E Travis
Perceptual and Motor Skills
|
April 1, 1975
Automated reinforcement of head posture in two cerebral palsied retarded children
T S Ball, R E McCrady, A D Hart
Page
of 3
Search research articles
Search
Showing results (1-10 of 21) with videos related to
Sort By:
Page
of 3
Bulletin of Environmental Contamination and Toxicology
|
November 1, 1986
Acetylcholinesterase activity and the effects of chlorfenvinphos in regions of the starling brain
A D Hart, G E Westlake
Annals of Nutrition & Metabolism
|
January 1, 1990
Effect of methylxanthines on lactational performance of rats
A D Hart, R F Grimble
Electroencephalography and Clinical Neurophysiology
|
October 1, 1975
Proceedings: An appraisal of EEG in relation to clinical psychology
A D Hart, L E Travis
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
December 1, 1994
Effect of processing and storage on the ascorbic acid (vitamin C) content of some pineapple varieties grown in the Rivers State of Nigeria
S C Achinewhu, A D Hart
Bulletin of Environmental Contamination and Toxicology
|
June 1, 1995
Significance of regurgitation in avian toxicity tests
A D Hart, H M Thompson
Transactions of the American Clinical and Climatological Association
|
March 17, 2011
Rheumatic Fever in Virginia: Incidence and Clinical Manifestations
J E Wood, A D Hart
The British Journal of Nutrition
|
September 1, 1990
The effect of methylxanthines on milk volume and composition, and growth of rat pups
A D Hart, R F Grimble
Bulletin of Environmental Contamination and Toxicology
|
April 1, 1995
Use of two halogenated biphenyls as indicators of non-target exposure during rodenticide treatments
M G Townsend, P Entwisle, A D Hart
Electroencephalography and Clinical Neurophysiology
|
October 1, 1975
Proceedings: Surface electro-stimulation of brain wave states
A D Hart, M Imhoff, L E Travis
Perceptual and Motor Skills
|
April 1, 1975
Automated reinforcement of head posture in two cerebral palsied retarded children
T S Ball, R E McCrady, A D Hart
Page
of 3