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A D Hocking

Showing results (11-20 of 31) with videos related to

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The Annals of Occupational Hygiene|June 1, 2000
Effects of personal exposures on pulmonary function and work-related symptoms among sawmill workersJ Mandryk, K U Alwis, A D Hocking
American Journal of Industrial Medicine|April 23, 1999
Work-related symptoms and dose-response relationships for personal exposures and pulmonary function among woodworkersJ Mandryk, K U Alwis, A D Hocking
International Journal of Food Microbiology|April 1, 1997
Effect of diluent type on viability of yeasts enumerated from foods or pure cultureM A Mian, G H Fleet, A D Hocking
Letters in Applied Microbiology|April 8, 2006
Effects of water activity and temperature on the survival of Aspergillus carbonarius spores in vitroS L Leong, A D Hocking, E S Scott
Applied and Environmental Microbiology|May 1, 1979
Dichloran-rose bengal medium for enumeration and isolation of molds from foodsA D King, A D Hocking, J I Pitt
The Journal of Applied Bacteriology|February 1, 1983
An improved medium for the detection of Aspergillus flavus and A. parasiticusJ I Pitt, A D Hocking, D R Glenn
Journal of Applied Microbiology|December 23, 2006
Aspergillus species producing ochratoxin A: isolation from vineyard soils and infection of Semillon bunches in AustraliaS L Leong, A D Hocking, E S Scott
International Journal of Food Microbiology|September 8, 2001
Growth of fungi and mycotoxin production on cheese under modified atmospheresM H Taniwaki, A D Hocking, J I Pitt, et al.
International Journal of Food Microbiology|May 12, 2009
Growth and mycotoxin production by food spoilage fungi under high carbon dioxide and low oxygen atmospheresM H Taniwaki, A D Hocking, J I Pitt, et al.
Journal of Medical and Veterinary Mycology : Bi-Monthly Publication of the International Society for Human and Animal Mycology|January 1, 1988
Systemic mycotic disease of captive crocodile hatchling (Crocodylus porosus) caused by Paecilomyces lilacinusM Maslen, J Whitehead, W M Forsyth, et al.
Pageof 4

Showing results (11-20 of 31) with videos related to

Sort By:
Pageof 4
The Annals of Occupational Hygiene|June 1, 2000
Effects of personal exposures on pulmonary function and work-related symptoms among sawmill workersJ Mandryk, K U Alwis, A D Hocking
American Journal of Industrial Medicine|April 23, 1999
Work-related symptoms and dose-response relationships for personal exposures and pulmonary function among woodworkersJ Mandryk, K U Alwis, A D Hocking
International Journal of Food Microbiology|April 1, 1997
Effect of diluent type on viability of yeasts enumerated from foods or pure cultureM A Mian, G H Fleet, A D Hocking
Letters in Applied Microbiology|April 8, 2006
Effects of water activity and temperature on the survival of Aspergillus carbonarius spores in vitroS L Leong, A D Hocking, E S Scott
Applied and Environmental Microbiology|May 1, 1979
Dichloran-rose bengal medium for enumeration and isolation of molds from foodsA D King, A D Hocking, J I Pitt
The Journal of Applied Bacteriology|February 1, 1983
An improved medium for the detection of Aspergillus flavus and A. parasiticusJ I Pitt, A D Hocking, D R Glenn
Journal of Applied Microbiology|December 23, 2006
Aspergillus species producing ochratoxin A: isolation from vineyard soils and infection of Semillon bunches in AustraliaS L Leong, A D Hocking, E S Scott
International Journal of Food Microbiology|September 8, 2001
Growth of fungi and mycotoxin production on cheese under modified atmospheresM H Taniwaki, A D Hocking, J I Pitt, et al.
International Journal of Food Microbiology|May 12, 2009
Growth and mycotoxin production by food spoilage fungi under high carbon dioxide and low oxygen atmospheresM H Taniwaki, A D Hocking, J I Pitt, et al.
Journal of Medical and Veterinary Mycology : Bi-Monthly Publication of the International Society for Human and Animal Mycology|January 1, 1988
Systemic mycotic disease of captive crocodile hatchling (Crocodylus porosus) caused by Paecilomyces lilacinusM Maslen, J Whitehead, W M Forsyth, et al.
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