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Growth
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January 1, 1987
Comparison of urea space, deuterium oxide space and body composition in growing pigs
A D Mitchell, N C Steele
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
February 5, 2008
Impact of dietary protein content on uncoupling protein mRNA abundance in swine
T G Ramsay, A D Mitchell
The Journal of Nutrition
|
December 1, 1976
Importance of sarcosine formation in methionine methyl carbon oxidation in the rat
A D Mitchell, N J Benevenga
Protist
|
December 6, 2005
Taxonomic confusion blurs the debate on cosmopolitanism versus local endemism of free-living protists
Edward A D Mitchell, Ralf Meisterfeld
The British Journal of Nutrition
|
January 1, 1995
Protein and energy relationships in the broiler chicken. 12. Dietary protein and triiodothyronine (T3) effects on the response of broilers to isoproterenol and cyclic adenosine monophosphate in vitro
R W Rosebrough, A D Mitchell
The Journal of Nutrition
|
January 1, 1978
The role of transamination in methionine oxidation in the rat
A D Mitchell, N J Benevenga
Lancet (London, England)
|
June 20, 1987
Minoxidil for male-pattern baldness
A D Mitchell, R De Villez
Microbial Ecology
|
August 2, 2005
The ecology of testate amoebae (Protists) in sphagnum in North-western Poland in relation to peatland ecology
Mariusz Lamentowicz, Edward A D Mitchell
Growth, Development, and Aging : GDA
|
November 28, 2007
Growth characteristics of the Ross 708 broiler chicken
R W Rosebrough, A D Mitchell
Growth, Development, and Aging : GDA
|
November 28, 2007
In vivo evaluation of changes in body composition of transgenic mice expressing the myostatin pro domain using dual energy X-ray absorptiometry
A D Mitchell, R J Wall
Page
of 21
Search research articles
Search
Showing results (11-20 of 205) with videos related to
Sort By:
Page
of 21
Growth
|
January 1, 1987
Comparison of urea space, deuterium oxide space and body composition in growing pigs
A D Mitchell, N C Steele
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
February 5, 2008
Impact of dietary protein content on uncoupling protein mRNA abundance in swine
T G Ramsay, A D Mitchell
The Journal of Nutrition
|
December 1, 1976
Importance of sarcosine formation in methionine methyl carbon oxidation in the rat
A D Mitchell, N J Benevenga
Protist
|
December 6, 2005
Taxonomic confusion blurs the debate on cosmopolitanism versus local endemism of free-living protists
Edward A D Mitchell, Ralf Meisterfeld
The British Journal of Nutrition
|
January 1, 1995
Protein and energy relationships in the broiler chicken. 12. Dietary protein and triiodothyronine (T3) effects on the response of broilers to isoproterenol and cyclic adenosine monophosphate in vitro
R W Rosebrough, A D Mitchell
The Journal of Nutrition
|
January 1, 1978
The role of transamination in methionine oxidation in the rat
A D Mitchell, N J Benevenga
Lancet (London, England)
|
June 20, 1987
Minoxidil for male-pattern baldness
A D Mitchell, R De Villez
Microbial Ecology
|
August 2, 2005
The ecology of testate amoebae (Protists) in sphagnum in North-western Poland in relation to peatland ecology
Mariusz Lamentowicz, Edward A D Mitchell
Growth, Development, and Aging : GDA
|
November 28, 2007
Growth characteristics of the Ross 708 broiler chicken
R W Rosebrough, A D Mitchell
Growth, Development, and Aging : GDA
|
November 28, 2007
In vivo evaluation of changes in body composition of transgenic mice expressing the myostatin pro domain using dual energy X-ray absorptiometry
A D Mitchell, R J Wall
Page
of 21