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Journal of the American Dietetic Association|September 12, 2006
Salad and raw vegetable consumption and nutritional status in the adult US population: results from the Third National Health and Nutrition Examination SurveyL Joseph Su, Lenore ArabIEEE Transactions on Ultrasonics, Ferroelectrics, and Frequency Control|August 2, 2001
Frequency-dependent open-circuit acoustic sensitivity of fluid-filled, coated, radially polarized piezoelectric ceramic cylindrical shells of arbitrary thickness and infinite lengthD D Ebenezer, L JosephMeat Science|November 8, 2011
Measurement and prediction of tenderness in six beef musclesR L Joseph, J ConnollyClinics in Geriatric Medicine|November 1, 1993
Rehabilitation in the nursing homeC L Joseph, W WanlassThe Surgical Clinics of North America|April 1, 1992
Endoscopic interventional management of bleeding duodenal and gastric ulcersC Sugawa, A L JosephBonekey Reports|February 28, 2014
Is there a specific fracture 'cascade'?L Joseph Melton, Shreyasee AminJournal of Fungi (Basel, Switzerland)|July 27, 2019
Central Nervous System Infection with Histoplasma capsulatumJames Riddell, L Joseph WheatPublic Health Nutrition|May 11, 2002
Tea consumption and the reduced risk of colon cancer -- results from a national prospective cohort studyL Joseph Su, Lenore ArabHeart Failure Clinics|September 2, 2019
Hypertensive Heart Disease and Obesity: A ReviewL Joseph Saliba, Scott MaffettMedicine and Science in Sports and Exercise|December 1, 1996
Determining blood and plasma volumes using bioelectrical response spectroscopyS F Siconolfi, M L Nusynowitz, S S Suire, et al.Pageof 93