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Nutrition and Cancer|May 14, 2016
Folic Acid Supplementation Adversely Affects Chemosensitivity of Colon Cancer Cells to 5-fluorouracilLisa Ishiguro, Michael Yang, Kyoung-Jin Sohn, et al.
Food Science and Biotechnology|May 12, 2025
Gromwell (Lithospermum erythrorhizon) ameliorates age-related loss of skeletal muscle mass and function in miceAhyoung Yoo, Lynn Ahn, Hyunjung Lee, et al.
Alzheimer'S & Dementia (New York, N. Y.)|October 26, 2017
B-vitamins are potentially a cost-effective population health strategy to tackle dementia: Too good to be true?Apostolos Tsiachristas, A David Smith
Plos One|January 28, 2014
Folic acid supplementation promotes mammary tumor progression in a rat modelShaidah Deghan Manshadi, Lisa Ishiguro, Kyoung-Jin Sohn, et al.
European Journal of Nutrition|December 5, 2022
The importance of vitamin B12 for individuals choosing plant-based dietsAli Niklewicz, A David Smith, Alison Smith, et al.
American Journal of Respiratory and Critical Care Medicine|August 13, 2016
Maternal Folate Intake during Pregnancy and Childhood Asthma in a Population-based CohortChristine L Parr, Maria C Magnus, Øystein Karlstad, et al.
Diabetes, Obesity & Metabolism|July 12, 2023
Cysteine-lowering treatment with mesna against obesity: Proof of concept and results from a human phase I, dose-finding studyKathrine J Vinknes, Thomas Olsen, Hasse Khiabani Zaré, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|March 1, 2025
NAD+ modulation of intestinal macrophages renders anti-inflammatory functionality and ameliorates gut inflammationYoung-In Kim, Inseok Ko, Eun-Je Yi, et al.
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