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A Decker

Showing results (261-270 of 826) with videos related to

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Meat Science|November 9, 2011
Influence of dietary β-alanine and histidine on the oxidative stability of porkL Mei, G L Cromwell, A D Crum, et al.
Journal of Clinical Medicine|April 12, 2022
Impact of the COVID-19 Pandemic on In-Patient Treatment of Peripheral Artery Disease in Germany during the First Pandemic WaveChristian Scheurig-Muenkler, Florian Schwarz, Thomas J Kroencke, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|March 1, 1984
Brain metastases in patients with renal cell carcinoma: prognosis and treatmentD A Decker, V L Decker, A Herskovic, et al.
Critical Reviews in Food Science and Nutrition|May 6, 2010
Dietary strategies to improve nutritional value, oxidative stability, and sensory properties of poultry productsRicard Bou, Rafael Codony, Alba Tres, et al.
Meat Science|April 27, 2010
Suitability of saturated aldehydes as lipid oxidation markers in washed turkey meatG Pignoli, R Bou, M T Rodriguez-Estrada, et al.
Biochimica Et Biophysica Acta|February 21, 1980
A new method for the detection of hydroxyl radical production by phagocytic cellsA L Sagone, M A Decker, R M Wells, et al.
Journal of Agricultural and Food Chemistry|May 12, 2005
Influence of environmental stresses on stability of O/W emulsions containing cationic droplets stabilized by SDS-fish gelatin membranesJeonghee Surh, Yeun Suk Gu, Eric A Decker, et al.
American Journal of Hematology|July 23, 2013
The changing incidence of primary central nervous system lymphoma is driven primarily by the changing incidence in young and middle-aged men and differs from time trends in systemic diffuse large B-cell non-Hodgkin's lymphomaBrian Patrick O'Neill, Paul A Decker, Christina Tieu, et al.
Food Chemistry|January 16, 2014
Influence of non-migratory metal-chelating active packaging film on food quality: impact on physical and chemical stability of emulsionsFang Tian, Eric A Decker, D Julian McClements, et al.
Cancers|June 22, 2023
Nationwide Trends and the Influence of Age and Gender in the In-Patient Care of Patients with Hepatocellular Carcinoma in Germany between 2010 and 2020Josua A Decker, Christian Scheurig-Muenkler, Jan H Luitjens, et al.
Pageof 83

Showing results (261-270 of 826) with videos related to

Sort By:
Pageof 83
Meat Science|November 9, 2011
Influence of dietary β-alanine and histidine on the oxidative stability of porkL Mei, G L Cromwell, A D Crum, et al.
Journal of Clinical Medicine|April 12, 2022
Impact of the COVID-19 Pandemic on In-Patient Treatment of Peripheral Artery Disease in Germany during the First Pandemic WaveChristian Scheurig-Muenkler, Florian Schwarz, Thomas J Kroencke, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|March 1, 1984
Brain metastases in patients with renal cell carcinoma: prognosis and treatmentD A Decker, V L Decker, A Herskovic, et al.
Critical Reviews in Food Science and Nutrition|May 6, 2010
Dietary strategies to improve nutritional value, oxidative stability, and sensory properties of poultry productsRicard Bou, Rafael Codony, Alba Tres, et al.
Meat Science|April 27, 2010
Suitability of saturated aldehydes as lipid oxidation markers in washed turkey meatG Pignoli, R Bou, M T Rodriguez-Estrada, et al.
Biochimica Et Biophysica Acta|February 21, 1980
A new method for the detection of hydroxyl radical production by phagocytic cellsA L Sagone, M A Decker, R M Wells, et al.
Journal of Agricultural and Food Chemistry|May 12, 2005
Influence of environmental stresses on stability of O/W emulsions containing cationic droplets stabilized by SDS-fish gelatin membranesJeonghee Surh, Yeun Suk Gu, Eric A Decker, et al.
American Journal of Hematology|July 23, 2013
The changing incidence of primary central nervous system lymphoma is driven primarily by the changing incidence in young and middle-aged men and differs from time trends in systemic diffuse large B-cell non-Hodgkin's lymphomaBrian Patrick O'Neill, Paul A Decker, Christina Tieu, et al.
Food Chemistry|January 16, 2014
Influence of non-migratory metal-chelating active packaging film on food quality: impact on physical and chemical stability of emulsionsFang Tian, Eric A Decker, D Julian McClements, et al.
Cancers|June 22, 2023
Nationwide Trends and the Influence of Age and Gender in the In-Patient Care of Patients with Hepatocellular Carcinoma in Germany between 2010 and 2020Josua A Decker, Christian Scheurig-Muenkler, Jan H Luitjens, et al.
Pageof 83