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Journal of the Academy of Nutrition and Dietetics
|
October 13, 2023
Illuminating Child and Adult Care Food Program Partnerships That Improved Food Access and Waiver Utilization for Feeding Young Children in Early Care and Education Programs During COVID-19: A Qualitative Study
Dipti A Dev, Carly Hillburn, Jordan Luxa, et al.
The International Journal on Drug Policy
|
June 27, 2017
Trends in PIEDs use among male clients of needle-syringe programs in Queensland, Australia; 2007-2015
B Jacka, A Peacock, L Degenhardt, et al.
Ecology of Food and Nutrition
|
February 5, 2019
Comparison of Parent and Child Ratings of Fruit and Vegetable Liking to Assess Parent Accuracy as Proxy Reporters
Virginia C Stage, Carrie Downing, Archana V Hegde, et al.
Journal of the Academy of Nutrition and Dietetics
|
August 29, 2017
Implementing the Academy of Nutrition and Dietetics Benchmarks for Nutrition Education for Children: Child-Care Providers' Perspectives
Dipti A Dev, Virginia Carraway-Stage, Daniel J Schober, et al.
Appetite
|
August 3, 2017
Providers perspectives on self-regulation impact their use of responsive feeding practices in child care
Dipti A Dev, Katherine E Speirs, Natalie A Williams, et al.
Childhood Obesity (Print)
|
November 15, 2023
Accuracy of Parent-Measured Weight and Height of Preschool Children at Home With Increasing Levels of Instruction
Divya Patel, Sara K Vesely, Dipti A Dev, et al.
Childhood Obesity (Print)
|
March 24, 2025
Family Style Meal Service is Associated with Reduced Plate Waste in Nebraska Family Child Care Homes
Roopan Miriam George, Dipti A Dev, Amelia Miramonti, et al.
Frontiers in Public Health
|
October 3, 2025
Health equity in Nebraska: addressing disparities through place-based policy innovation
Changmin Yan, Michelle L Hughes, Lindsey B Crawford, et al.
Journal of Viral Hepatitis
|
March 28, 2008
Interferon and ribavirin therapy does not select for resistance mutations in hepatitis C virus polymerase
C L Ward, A Dev, S Rigby, et al.
Current Developments in Nutrition
|
April 8, 2020
The Impact of Responsive Feeding Practice Training on Teacher Feeding Behaviors in Tribal Early Care and Education: The Food Resource Equity and Sustainability for Health (FRESH) Study
Kaysha Sleet, Susan B Sisson, Dipti A Dev, et al.
Page
of 8
Search research articles
Search
Showing results (41-50 of 77) with videos related to
Sort By:
Page
of 8
Journal of the Academy of Nutrition and Dietetics
|
October 13, 2023
Illuminating Child and Adult Care Food Program Partnerships That Improved Food Access and Waiver Utilization for Feeding Young Children in Early Care and Education Programs During COVID-19: A Qualitative Study
Dipti A Dev, Carly Hillburn, Jordan Luxa, et al.
The International Journal on Drug Policy
|
June 27, 2017
Trends in PIEDs use among male clients of needle-syringe programs in Queensland, Australia; 2007-2015
B Jacka, A Peacock, L Degenhardt, et al.
Ecology of Food and Nutrition
|
February 5, 2019
Comparison of Parent and Child Ratings of Fruit and Vegetable Liking to Assess Parent Accuracy as Proxy Reporters
Virginia C Stage, Carrie Downing, Archana V Hegde, et al.
Journal of the Academy of Nutrition and Dietetics
|
August 29, 2017
Implementing the Academy of Nutrition and Dietetics Benchmarks for Nutrition Education for Children: Child-Care Providers' Perspectives
Dipti A Dev, Virginia Carraway-Stage, Daniel J Schober, et al.
Appetite
|
August 3, 2017
Providers perspectives on self-regulation impact their use of responsive feeding practices in child care
Dipti A Dev, Katherine E Speirs, Natalie A Williams, et al.
Childhood Obesity (Print)
|
November 15, 2023
Accuracy of Parent-Measured Weight and Height of Preschool Children at Home With Increasing Levels of Instruction
Divya Patel, Sara K Vesely, Dipti A Dev, et al.
Childhood Obesity (Print)
|
March 24, 2025
Family Style Meal Service is Associated with Reduced Plate Waste in Nebraska Family Child Care Homes
Roopan Miriam George, Dipti A Dev, Amelia Miramonti, et al.
Frontiers in Public Health
|
October 3, 2025
Health equity in Nebraska: addressing disparities through place-based policy innovation
Changmin Yan, Michelle L Hughes, Lindsey B Crawford, et al.
Journal of Viral Hepatitis
|
March 28, 2008
Interferon and ribavirin therapy does not select for resistance mutations in hepatitis C virus polymerase
C L Ward, A Dev, S Rigby, et al.
Current Developments in Nutrition
|
April 8, 2020
The Impact of Responsive Feeding Practice Training on Teacher Feeding Behaviors in Tribal Early Care and Education: The Food Resource Equity and Sustainability for Health (FRESH) Study
Kaysha Sleet, Susan B Sisson, Dipti A Dev, et al.
Page
of 8