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Physiology & Behavior|April 15, 2000
Young women's food preferences and taste responsiveness to 6-n-propylthiouracil (PROP)L C Kaminski, S A Henderson, A Drewnowski
The International Journal of Eating Disorders|December 1, 1996
Eating pathology, fat avoidance, and serum estradiol concentrations in young womenC L Rock, M A Demitrack, A Drewnowski
The International Journal of Eating Disorders|July 1, 1994
Body weight and dieting in adolescence: impact of socioeconomic statusA Drewnowski, C L Kurth, D D Krahn
American Journal of Public Health|October 1, 1988
The prevalence of bulimia nervosa in the US college student populationA Drewnowski, S A Hopkins, R C Kessler
Psychosomatic Medicine|January 1, 1987
Body composition, body size estimation, and attitudes towards eating in male college athletesM P Enns, A Drewnowski, J A Grinker
The American Journal of Clinical Nutrition|May 1, 1977
Level of education, level of income, and level of fatness in adultsS M Garn, S M Bailey, P E Cole, et al.
The American Journal of Clinical Nutrition|August 1, 1983
Fatness and mortality in the West of ScotlandS M Garn, V M Hawthorne, J J Pilkington, et al.
American Journal of Physical Anthropology|December 1, 1982
Taxonomic identification of human fat patternsS M Bailey, S M Garn, V L Katch, et al.
Public Health Nutrition|February 3, 2000
Taste and food preferences as predictors of dietary practices in young womenA Drewnowski, S A Henderson, A Levine, et al.
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