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The American Journal of Clinical Nutrition|November 1, 1995
Energy intake and sensory properties of foodA Drewnowski
Nutrition Reviews|January 1, 1995
Intense sweeteners and the control of appetiteA Drewnowski
Journal of the American Dietetic Association|July 1, 1997
Why do we like fat?A Drewnowski
Journal of the American College of Nutrition|April 1, 1996
From asparagus to zucchini: mapping cognitive space for vegetable namesA Drewnowski
The Proceedings of the Nutrition Society|August 18, 2000
Sensory control of energy density at different life stagesA Drewnowski
Nutrition Reviews|July 11, 2001
The science and complexity of bitter tasteA Drewnowski
Annual Review of Nutrition|January 1, 1997
Taste preferences and food intakeA Drewnowski
Nutrition Reviews|January 13, 1999
Energy density, palatability, and satiety: implications for weight controlA Drewnowski
Acta Psychologica|October 1, 1993
Individual differences in sensory preferences for fat in model sweet dairy productsA Drewnowski
European Journal of Clinical Nutrition|November 11, 1999
Intense sweeteners and energy density of foods: implications for weight controlA Drewnowski
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