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Meat Science|October 20, 2023
Muscle proteolysis is differentially influenced by mitochondrial intactnessChandler D Stafford, Mackenzie J Taylor, Jared F Buhler, et al.
Journal of Animal Science|April 28, 2000
Plasmid transfection and retroviral transduction of porcine muscle cells for cell-mediated gene transferJ R Blanton, C A Bidwell, D A Sanders, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|April 18, 2008
Modulation of skeletal muscle fiber type by mitogen-activated protein kinase signalingHao Shi, Jason M Scheffler, Jonathan M Pleitner, et al.
American Journal of Physiology. Cell Physiology|October 31, 2008
Chronic elevated calcium blocks AMPK-induced GLUT-4 expression in skeletal muscleS Park, T L Scheffler, A M Gunawan, et al.
Meat Science|November 9, 2011
Effect of halothane genotype on porcine meat quality and myoglobin autoxidationL G Tam, E P Berg, D E Gerrard, et al.
Journal of Animal Science|October 1, 1995
Effects of recombinant porcine somatotropin on placental size, fetal growth, and IGF-I and IGF-II concentrations in pigsJ A Sterle, T C Cantley, W R Lamberson, et al.
Metabolites|October 25, 2024
Mitochondrial Abundance and Function Differ Across Muscle Within SpeciesCon-Ning Yen, Jocelyn S Bodmer, Jordan C Wicks, et al.
Journal of Animal Science|October 13, 2006
Effect of dietary vitamin E supplementation and feeding period on pork qualityQ Guo, B T Richert, J R Burgess, et al.
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