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Food Additives and Contaminants|November 5, 2003
Mechanism of migration from agglomerated cork stoppers. Part 2: Safety assessment criteria of agglomerated cork stoppers for champagne wine cork producers, for users and for control laboratoriesT Six, A FeigenbaumFood Additives and Contaminants|August 1, 1996
Migration from plasticized poly(vinyl chloride) into fatty media: importance of simulant selectivity for the choice of volatile fatty simulantsM Hamdani, A FeigenbaumFood Additives and Contaminants|January 1, 1997
Food and packaging interactions: tailoring fatty food simulantsA M Riquet, A FeigenbaumFood Additives and Contaminants|November 24, 1999
Prediction of worst case migration: presentation of a rigorous methodologyA Reynier, P Dole, A FeigenbaumThe Journal of Urology|July 1, 1984
Transcatheter electrocautery as an aid in the percutaneous insertion of a ureteral stentM I Horowitz, L A FeigenbaumFood Additives and Contaminants|April 19, 2002
Integrated approach of migration prediction using numerical modelling associated to experimental determination of key parametersAlain Reynier, P Dole, A FeigenbaumJournal of Neurology, Neurosurgery, and Psychiatry|December 1, 1974
Infections of cervical disc space after dental extractionsJ A Feigenbaum, W E SternFood Additives and Contaminants|January 29, 2002
Migration of additives from polymers into food simulants: numerical solution of a mathematical model taking into account food and polymer interactionsA Reynier, P Dole, A FeigenbaumFood Additives and Contaminants|June 4, 2002
Tailoring fatty food simulants made from solvent mixtures (2): determining the equivalent migration behaviour of olive oil and of solvents in the case of polyolefinsA-M Riquet, D Scholler, A FeigenbaumPageof 9