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A Ferro-Luzzi

Showing results (71-80 of 96) with videos related to

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Annals of Human Biology|July 1, 1997
Prediction of total body water in Indian men from anthropometry and bioelectrical impedance using deuterium dilution as referenceS Borgonha, C Petracchi, A Ferro Luzzi, et al.
Human Nutrition. Clinical Nutrition|May 1, 1984
Vitamin E status in Italian children subsisting on a Mediterranean dietA Ferro-Luzzi, S Mobarhan, G Maiani, et al.
European Journal of Clinical Nutrition|December 1, 1991
Nutritional status: serum lipids. Euronut SENECA investigatorsA Kafatos, J L Schlienger, J P Deslypere, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)|May 1, 1994
Relationship between fat-free mass and urinary excretion of creatinine and 3-methylhistidine in adult humansF Virgili, G Maiani, Z H Zahoor, et al.
Journal of Hypertension|August 1, 1986
Changing the Mediterranean diet: effects on blood pressureP Strazzullo, A Ferro-Luzzi, A Siani, et al.
Annali Dell'Istituto Superiore Di Sanita|January 1, 1992
[Food questionnaire for epidemiological studies on large cohorts for use in Italy]M Trevisan, V Krogh, A Ferro-Luzzi, et al.
The American Journal of Clinical Nutrition|June 1, 1995
Mediterranean diet pyramid: a cultural model for healthy eatingW C Willett, F Sacks, A Trichopoulou, et al.
International Journal of Epidemiology|October 1, 1993
Food sources of nutrients in the diet of elderly Italians: I. Macronutrients and lipidsJ L Freudenheim, V Krogh, A D'Amicis, et al.
International Journal of Epidemiology|October 1, 1993
Food sources of nutrients of the diet of elderly Italians: II. MicronutrientsV Krogh, J L Freudenheim, A D'Amicis, et al.
Public Health Nutrition|June 21, 2001
Seasonal aspects of weight-for-age in young children in ZimbabweJ Wright, P Vazé, G Russell, et al.
Pageof 10

Showing results (71-80 of 96) with videos related to

Sort By:
Pageof 10
Annals of Human Biology|July 1, 1997
Prediction of total body water in Indian men from anthropometry and bioelectrical impedance using deuterium dilution as referenceS Borgonha, C Petracchi, A Ferro Luzzi, et al.
Human Nutrition. Clinical Nutrition|May 1, 1984
Vitamin E status in Italian children subsisting on a Mediterranean dietA Ferro-Luzzi, S Mobarhan, G Maiani, et al.
European Journal of Clinical Nutrition|December 1, 1991
Nutritional status: serum lipids. Euronut SENECA investigatorsA Kafatos, J L Schlienger, J P Deslypere, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)|May 1, 1994
Relationship between fat-free mass and urinary excretion of creatinine and 3-methylhistidine in adult humansF Virgili, G Maiani, Z H Zahoor, et al.
Journal of Hypertension|August 1, 1986
Changing the Mediterranean diet: effects on blood pressureP Strazzullo, A Ferro-Luzzi, A Siani, et al.
Annali Dell'Istituto Superiore Di Sanita|January 1, 1992
[Food questionnaire for epidemiological studies on large cohorts for use in Italy]M Trevisan, V Krogh, A Ferro-Luzzi, et al.
The American Journal of Clinical Nutrition|June 1, 1995
Mediterranean diet pyramid: a cultural model for healthy eatingW C Willett, F Sacks, A Trichopoulou, et al.
International Journal of Epidemiology|October 1, 1993
Food sources of nutrients in the diet of elderly Italians: I. Macronutrients and lipidsJ L Freudenheim, V Krogh, A D'Amicis, et al.
International Journal of Epidemiology|October 1, 1993
Food sources of nutrients of the diet of elderly Italians: II. MicronutrientsV Krogh, J L Freudenheim, A D'Amicis, et al.
Public Health Nutrition|June 21, 2001
Seasonal aspects of weight-for-age in young children in ZimbabweJ Wright, P Vazé, G Russell, et al.
Pageof 10