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Life Sciences|November 26, 1999
Detection of casein fragments in an invertebrate and in a vertebrate using in situ hybridizationE Ottaviani, A Franchini, E M Prinzenberg, et al.Heliyon|November 14, 2019
Application of different DNA extraction procedures, library preparation protocols and sequencing platforms: impact on sequencing resultsF Pasquali, I Do Valle, F Palma, et al.Poultry Science|December 1, 1984
Hydrocarbons in hens injected with inactivated oil adjuvant vaccineA Franchini, M V Piretti, O Tubertini, et al.Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|December 31, 2005
Transition from smooth sliding to stick-slip motion in a single frictional contactO M Braun, M Peyrard, V Bortolani, et al.Journal of Applied Microbiology|October 21, 2015
Multilocus sequence typing of Arcobacter butzleri isolates collected from dairy plants and their products, and comparison with their PFGE typesA De Cesare, A Parisi, F Giacometti, et al.Poultry Science|November 29, 2002
Oxidative stability and sensory and functional properties of eggs from laying hens fed supranutritional doses of vitamins E and CA Franchini, F Sirri, N Tallarico, et al.Journal of Lipid Research|April 29, 1998
Secretion of apoB- and apoA-I-containing lipoproteins by chick kidneyP Tarugi, G Ballarini, B Pinotti, et al.Poultry Science|April 17, 2007
The influence of the season and market class of broiler chickens on breast meat quality traitsM Bianchi, M Petracci, F Sirri, et al.Animal : an International Journal of Animal Bioscience|March 24, 2012
Effect of fast-, medium- and slow-growing strains on meat quality of chickens reared under the organic farming methodF Sirri, C Castellini, M Bianchi, et al.Biogerontology|August 5, 2011
Gut microbiota as a candidate for lifespan extension: an ecological/evolutionary perspective targeted on living organisms as metaorganismsE Ottaviani, N Ventura, M Mandrioli, et al.Pageof 14