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Lipids|November 30, 2019
Interlaboratory Assessment of Dried Blood Spot Fatty Acid CompositionsAdam H Metherel, William S Harris, Liu Ge, et al.
The Journal of Rheumatology|February 17, 2017
The Cost-effectiveness of Sequences of Biological Disease-modifying Antirheumatic Drug Treatment in England for Patients with Rheumatoid Arthritis Who Can Tolerate MethotrexateMatt D Stevenson, Allan J Wailoo, Jonathan C Tosh, et al.
Biorxiv : the Preprint Server for Biology|November 14, 2023
Long-term in vivo three-photon imaging reveals region-specific differences in healthy and regenerative oligodendrogenesisMichael A Thornton, Gregory L Futia, Michael E Stockton, et al.
The Journal of Experimental Medicine|January 16, 2024
Aducanumab anti-amyloid immunotherapy induces sustained microglial and immune alterationsMika P Cadiz, Katelin A Gibson, Kennedi T Todd, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|January 25, 2011
Effects of the cyclin-dependent kinase inhibitor R-roscovitine on eosinophil survival and clearanceN Farahi, L Uller, J K Juss, et al.
European Journal of Nutrition|March 5, 2009
A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease riskJ Bruce German, Robert A Gibson, Ronald M Krauss, et al.
BJOG : an International Journal of Obstetrics and Gynaecology|February 9, 2020
Omega-3 fatty acid supplementation in pregnancy-baseline omega-3 status and early preterm birth: exploratory analysis of a randomised controlled trialL A Simmonds, T R Sullivan, M Skubisz, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 8, 2015
Mitigation of acute kidney injury by cell-cycle inhibitors that suppress both CDK4/6 and OCT2 functionsNavjotsingh Pabla, Alice A Gibson, Mike Buege, et al.
Nature Neuroscience|March 28, 2024
Long-term in vivo three-photon imaging reveals region-specific differences in healthy and regenerative oligodendrogenesisMichael A Thornton, Gregory L Futia, Michael E Stockton, et al.
Nutrients|October 15, 2020
Junk Food on Demand: A Cross-Sectional Analysis of the Nutritional Quality of Popular Online Food Delivery Outlets in Australia and New ZealandStephanie R Partridge, Alice A Gibson, Rajshri Roy, et al.
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