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A Gilmour

Showing results (21-30 of 132) with videos related to

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International Journal of Food Microbiology|March 5, 2004
Incidence of Listeria monocytogenes in two milk processing environments, and assessment of Listeria monocytogenes blood agar for isolationJ Kells, A Gilmour
The Journal of Applied Bacteriology|September 1, 1985
Application of current methods for isolation and identification of staphylococci in raw bovine milkJ Harvey, A Gilmour
Applied and Environmental Microbiology|April 1, 1996
Characterization of Listeria monocytogenes isolates by esterase electrophoresisJ Harvey, A Gilmour
Society for Applied Bacteriology Symposium Series|January 1, 1990
Staphylococci in milk and milk productsA Gilmour, J Harvey
The Journal of Applied Bacteriology|November 1, 1987
The inhibition of Staphylococcus hyicus on a selective medium for staphylococciJ Harvey, A Gilmour
International Journal of Food Microbiology|August 1, 1993
Occurrence and characteristics of Listeria in foods produced in Northern IrelandJ Harvey, A Gilmour
The Journal of Applied Bacteriology|February 1, 1992
Occurrence of Listeria species in raw milk and dairy products produced in Northern IrelandJ Harvey, A Gilmour
Applied and Environmental Microbiology|May 1, 1994
Application of multilocus enzyme electrophoresis and restriction fragment length polymorphism analysis to the typing of Listeria monocytogenes strains isolated from raw milk, nondairy foods, and clinical and veterinary sourcesJ Harvey, A Gilmour
The Journal of Applied Bacteriology|March 1, 1986
A comparison of media and methods for the recovery of Yersinia enterocolitica and Yersinia enterocolitica-like bacteria from milk containing simulated raw milk microflorasS J Walker, A Gilmour
Letters in Applied Microbiology|September 18, 2001
The differential adherence capabilities of two Listeria monocytogenes strains in monoculture and multispecies biofilms as a function of temperatureD E Norwood, A Gilmour
Pageof 14

Showing results (21-30 of 132) with videos related to

Sort By:
Pageof 14
International Journal of Food Microbiology|March 5, 2004
Incidence of Listeria monocytogenes in two milk processing environments, and assessment of Listeria monocytogenes blood agar for isolationJ Kells, A Gilmour
The Journal of Applied Bacteriology|September 1, 1985
Application of current methods for isolation and identification of staphylococci in raw bovine milkJ Harvey, A Gilmour
Applied and Environmental Microbiology|April 1, 1996
Characterization of Listeria monocytogenes isolates by esterase electrophoresisJ Harvey, A Gilmour
Society for Applied Bacteriology Symposium Series|January 1, 1990
Staphylococci in milk and milk productsA Gilmour, J Harvey
The Journal of Applied Bacteriology|November 1, 1987
The inhibition of Staphylococcus hyicus on a selective medium for staphylococciJ Harvey, A Gilmour
International Journal of Food Microbiology|August 1, 1993
Occurrence and characteristics of Listeria in foods produced in Northern IrelandJ Harvey, A Gilmour
The Journal of Applied Bacteriology|February 1, 1992
Occurrence of Listeria species in raw milk and dairy products produced in Northern IrelandJ Harvey, A Gilmour
Applied and Environmental Microbiology|May 1, 1994
Application of multilocus enzyme electrophoresis and restriction fragment length polymorphism analysis to the typing of Listeria monocytogenes strains isolated from raw milk, nondairy foods, and clinical and veterinary sourcesJ Harvey, A Gilmour
The Journal of Applied Bacteriology|March 1, 1986
A comparison of media and methods for the recovery of Yersinia enterocolitica and Yersinia enterocolitica-like bacteria from milk containing simulated raw milk microflorasS J Walker, A Gilmour
Letters in Applied Microbiology|September 18, 2001
The differential adherence capabilities of two Listeria monocytogenes strains in monoculture and multispecies biofilms as a function of temperatureD E Norwood, A Gilmour
Pageof 14