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A Gkrillas

Showing results (1-10 of 3) with videos related to

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Environment International|May 6, 2021
Exposure estimates of phthalates and DINCH from foods and personal care products in comparison with biomonitoring data in 24-hour urine from the Norwegian EuroMix biomonitoring studyA Gkrillas, H Dirven, E Papadopoulou, et al.
Comprehensive Reviews in Food Science and Food Safety|December 18, 2020
Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food ChainA Gonçalves, A Gkrillas, J L Dorne, et al.
Environmental Research|October 15, 2023
Comparison of aggregated exposure to perfluorooctanoic acid (PFOA) from diet and personal care products with concentrations in blood using a PBPK model - Results from the Norwegian biomonitoring study in EuroMixT Husøy, I H Caspersen, E Thépaut, et al.
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Showing results (1-10 of 3) with videos related to

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Pageof 1
Environment International|May 6, 2021
Exposure estimates of phthalates and DINCH from foods and personal care products in comparison with biomonitoring data in 24-hour urine from the Norwegian EuroMix biomonitoring studyA Gkrillas, H Dirven, E Papadopoulou, et al.
Comprehensive Reviews in Food Science and Food Safety|December 18, 2020
Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food ChainA Gonçalves, A Gkrillas, J L Dorne, et al.
Environmental Research|October 15, 2023
Comparison of aggregated exposure to perfluorooctanoic acid (PFOA) from diet and personal care products with concentrations in blood using a PBPK model - Results from the Norwegian biomonitoring study in EuroMixT Husøy, I H Caspersen, E Thépaut, et al.
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