Showing results (411-420 of 551) with videos related to

Sort By:
Pageof 56
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 25, 2016
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-1,6-nonadien-3-ol, CAS Registry Number 10339-55-6A M Api, D Belsito, S Bhatia, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 17, 2014
Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredientsA M Api, D Belsito, M Bruze, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 6, 2016
RIFM fragrance ingredient safety assessment, isobornyl isovalerate, CAS registry number 7779-73-9A M Api, D Belsito, S Bhatia, et al.
BJU International|July 21, 2022
The influence of multidisciplinary team meetings on treatment decisions in advanced bladder cancerJanneke E W Walraven, Theodora M Ripping, Jorg R Oddens, et al.
The European Respiratory Journal|May 28, 2016
e-Monitoring of Asthma Therapy to Improve Compliance in children (e-MATIC): a randomised controlled trialErwin C Vasbinder, Lucas M A Goossens, Maureen P M H Rutten-van Mölken, et al.
The Journal of Vascular Access|May 3, 2011
GAVeCeLT* consensus statement on the correct use of totally implantable venous access devices for diagnostic radiology proceduresGiorgio Bonciarelli, Stefano Batacchi, Roberto Biffi, et al.
BMJ Open|July 13, 2016
Effectiveness of the Assessment of Burden of COPD (ABC) tool on health-related quality of life in patients with COPD: a cluster randomised controlled trial in primary and hospital careAnnerika H M Slok, Daniel Kotz, Gerard van Breukelen, et al.
Nederlands Tijdschrift Voor Geneeskunde|November 3, 2016
[Effectiveness of the Assessment of Burden of COPD tool: a cluster-randomised controlled trial]O C P van Schayck, A H M Slok, D Kotz, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 4, 2017
RIFM fragrance ingredient safety assessment, acetic acid, C7-9-branched alkyl esters, C8-rich, CAS Registry Number 108419-32-5A M Api, D Belsito, D Botelho, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 9, 2020
RIFM fragrance ingredient safety assessment, ethyl (E)hex-3-enoate, CAS registry number 26553-46-8A M Api, D Belsito, D Botelho, et al.
Pageof 56