Showing results (1-10 of 30) with videos related to
Sort By:
Pageof 3
Veterinary Research Communications|August 16, 2008
What kind of formation in the multiethnic culture of the European Union of the third millennium?D Gianfaldoni, A GuidiL'Encephale|April 8, 2006
[Perceptive and semantic selection difficulties and cognitive aging]A Guidi, D BrouilletMini Reviews in Medicinal Chemistry|December 17, 2008
Tricyclic structures in medicinal chemistry: an overview of their recent uses in non-CNS pathologiesV Fedi, A Guidi, M AltamuraSingapore Medical Journal|November 4, 2000
Ambulatory blood pressure monitoring in passive smoking and atropine--response in healthy volunteersA Leone, A Guidi, G Bertoncini, et al.Free Radical Biology & Medicine|April 24, 2001
Red wine mitigates the postprandial increase of LDL susceptibility to oxidationF Natella, A Ghiselli, A Guidi, et al.The Canadian Veterinary Journal = La Revue Veterinaire Canadienne|July 19, 2016
Citrobacter freundii induced endocarditis in a yearling coltEleonora E A Guidi, Aurélie Thomas, Jean-Luc Cadoré, et al.Poultry Science|April 18, 2006
Biochemical survey on episodic localized darkening in turkey deboned thigh meat packaged in modified atmosphereA Guidi, L Castigliego, O Benini, et al.Biosensors & Bioelectronics|October 27, 2001
Comparison of a conventional immunoassay (ELISA) with a surface plasmon resonance-based biosensor for IGF-1 detection in cows' milkA Guidi, L Laricchia-Robbio, D Gianfaldoni, et al.European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|January 1, 1993
A new hypothesis: iodine and gastric cancerS Venturi, A Venturi, D Cimini, et al.Pageof 3