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Diabetologia|March 2, 2006
How much might achievement of diabetes prevention behaviour goals reduce the incidence of diabetes if implemented at the population level?R K Simmons, A-H Harding, R W Jakes, et al.Diabetes|March 15, 2001
Evidence for gene-nutrient interaction at the PPARgamma locusJ Luan, P O Browne, A H Harding, et al.European Journal of Clinical Nutrition|January 30, 2004
Habitual fish consumption and glycated haemoglobin: the EPIC-Norfolk studyA-H Harding, N E Day, K-T Khaw, et al.Metabolism: Clinical and Experimental|December 19, 2003
Does peroxisome proliferator-activated receptor gamma genotype (Pro12ala) modify the association of physical activity and dietary fat with fasting insulin level?P W Franks, J Luan, P O Browne, et al.Diabetologia|March 3, 2007
Elevated serum ferritin levels predict new-onset type 2 diabetes: results from the EPIC-Norfolk prospective studyN G Forouhi, A H Harding, M Allison, et al.European Journal of Clinical Nutrition|September 5, 2002
Cross-sectional association between total level and type of alcohol consumption and glycosylated haemoglobin level: the EPIC-Norfolk StudyA-H Harding, L A Sargeant, K-T Khaw, et al.Diabetes Care|October 27, 2001
Fat consumption and HbA(1c) levels: the EPIC-Norfolk studyA H Harding, L A Sargeant, A Welch, et al.Pageof 2