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Appetite
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March 22, 2021
Is urban growing of fruit and vegetables associated with better diet quality and what mediates this relationship? Evidence from a cross-sectional survey
Bethan R Mead, Paul Christiansen, Jessica A C Davies, et al.
Appetite
|
November 30, 2024
"We go hunting …": Understanding experiences of people living with obesity and food insecurity when shopping for food in the supermarket to meet their weight related goals
Emma Hunter, Rebecca A Stone, Adrian Brown, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
July 22, 2014
Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption
E Robinson, S Nolan, C Tudur-Smith, et al.
The Journal of Investigative Dermatology
|
October 14, 2014
The peripheral clock regulates human pigmentation
Jonathan A Hardman, Desmond J Tobin, Iain S Haslam, et al.
Obesity (Silver Spring, Md.)
|
July 21, 2023
Effects of non-nutritive sweetened beverages versus water after a 12-week weight-loss program: A randomized controlled trial
Joanne A Harrold, Scott Hill, Cristina Radu, et al.
DNA (Mary Ann Liebert, Inc.)
|
December 1, 1984
Primary structure of the human renin gene
J A Hardman, Y J Hort, D F Catanzaro, et al.
European Journal of Clinical Nutrition
|
May 22, 2008
Increasing parental provision and children's consumption of lunchbox fruit and vegetables in Ireland: the Food Dudes intervention
P J Horne, C A Hardman, C F Lowe, et al.
Appetite
|
February 17, 2024
The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity
Rebecca A Stone, Adrian Brown, Flora Douglas, et al.
Appetite
|
October 10, 2020
Obesity, eating behavior and physical activity during COVID-19 lockdown: A study of UK adults
Eric Robinson, Emma Boyland, Anna Chisholm, et al.
Nutrition Bulletin
|
June 14, 2024
What does 'co-production' look like for food system transformation? Mapping the evidence across Transforming UK Food Systems (TUKFS) projects
Naomi Shaw, Charlotte A Hardman, Neil Bernard Boyle, et al.
Page
of 18
Search research articles
Search
Showing results (141-150 of 174) with videos related to
Sort By:
Page
of 18
Appetite
|
March 22, 2021
Is urban growing of fruit and vegetables associated with better diet quality and what mediates this relationship? Evidence from a cross-sectional survey
Bethan R Mead, Paul Christiansen, Jessica A C Davies, et al.
Appetite
|
November 30, 2024
"We go hunting …": Understanding experiences of people living with obesity and food insecurity when shopping for food in the supermarket to meet their weight related goals
Emma Hunter, Rebecca A Stone, Adrian Brown, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
July 22, 2014
Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption
E Robinson, S Nolan, C Tudur-Smith, et al.
The Journal of Investigative Dermatology
|
October 14, 2014
The peripheral clock regulates human pigmentation
Jonathan A Hardman, Desmond J Tobin, Iain S Haslam, et al.
Obesity (Silver Spring, Md.)
|
July 21, 2023
Effects of non-nutritive sweetened beverages versus water after a 12-week weight-loss program: A randomized controlled trial
Joanne A Harrold, Scott Hill, Cristina Radu, et al.
DNA (Mary Ann Liebert, Inc.)
|
December 1, 1984
Primary structure of the human renin gene
J A Hardman, Y J Hort, D F Catanzaro, et al.
European Journal of Clinical Nutrition
|
May 22, 2008
Increasing parental provision and children's consumption of lunchbox fruit and vegetables in Ireland: the Food Dudes intervention
P J Horne, C A Hardman, C F Lowe, et al.
Appetite
|
February 17, 2024
The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity
Rebecca A Stone, Adrian Brown, Flora Douglas, et al.
Appetite
|
October 10, 2020
Obesity, eating behavior and physical activity during COVID-19 lockdown: A study of UK adults
Eric Robinson, Emma Boyland, Anna Chisholm, et al.
Nutrition Bulletin
|
June 14, 2024
What does 'co-production' look like for food system transformation? Mapping the evidence across Transforming UK Food Systems (TUKFS) projects
Naomi Shaw, Charlotte A Hardman, Neil Bernard Boyle, et al.
Page
of 18