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Journal of Applied Microbiology|July 16, 2003
Adaptation to high salt in Lactobacillus: role of peptides and proteolytic enzymesM Piuri, C Sanchez-Rivas, S M Ruzal
Letters in Applied Microbiology|September 2, 1998
A novel antimicrobial activity of a Paenibacillus polymyxa strain isolated from regional fermented sausagesM Piuri, C Sanchez-Rivas, S M Ruzal
Poultry Science|June 16, 2012
The effect of inhibition of heat-shock proteins on thiram-induced tibial dyschondroplasiaO Genin, A Hasdai, D Shinder, et al.
Journal of Dairy Science|May 1, 1997
Metabolism of water, sodium, potassium, and chlorine by high yielding dairy cows at the onset of lactationN Silanikove, E Maltz, A Halevi, et al.
Poultry Science|December 24, 2004
Thermal manipulations during broiler chick embryogenesis: effects of timing and temperatureS Yahav, A Collin, D Shinder, et al.
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