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Lipids in Health and Disease
|
March 1, 2008
The effect of Korean pine nut oil (PinnoThin) on food intake, feeding behaviour and appetite: a double-blind placebo-controlled trial
Georgina M Hughes, Emma J Boyland, Nicola J Williams, et al.
Current Obesity Reports
|
February 6, 2016
Satiety Innovations: Food Products to Assist Consumers with Weight Loss, Evidence on the Role of Satiety in Healthy Eating: Overview and In Vitro Approximation
Rubén López-Nicolás, Massimo Marzorati, Lia Scarabottolo, et al.
Nutrients
|
February 11, 2021
Circulating Metabolites Associated with Postprandial Satiety in Overweight/Obese Participants: The SATIN Study
Lucía Camacho-Barcia, Jesús García-Gavilán, Christopher Papandreou, et al.
Pediatrics
|
June 29, 2011
Food commercials increase preference for energy-dense foods, particularly in children who watch more television
Emma J Boyland, Joanne A Harrold, Tim C Kirkham, et al.
BMJ Open
|
January 30, 2017
Compensatory changes in energy balance during dapagliflozin treatment in type 2 diabetes mellitus: a randomised double-blind, placebo-controlled, cross-over trial (ENERGIZE)-study protocol
Surya Panicker Rajeev, Victoria S Sprung, Carl Roberts, et al.
European Journal of Nutrition
|
October 22, 2022
Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults: the Lifelines Cohort Study (the SWEET project)
Novita D Naomi, Elske M Brouwer-Brolsma, Marion E C Buso, et al.
Frontiers in Physiology
|
April 26, 2021
Short-Term Physical Inactivity Induces Endothelial Dysfunction
Kelly A Bowden Davies, Juliette A Norman, Andrew Thompson, et al.
Diabetologia
|
April 20, 2018
Short-term decreased physical activity with increased sedentary behaviour causes metabolic derangements and altered body composition: effects in individuals with and without a first-degree relative with type 2 diabetes
Kelly A Bowden Davies, Victoria S Sprung, Juliette A Norman, et al.
BMJ Open
|
July 21, 2021
A <u>r</u>andomis<u>e</u>d, controlled, double blind <u>s</u>tudy to assess mechan<u>i</u>stic effects of combination therapy of dapag<u>li</u>flozin with <u>e</u>xenatide QW versus dapagliflozin alone i<u>n</u> obese patients with <u>t</u>ype 2 diabetes mellitus (RESILIENT): study protocol
Emily Brown, Moon M Wilton, Victoria S Sprung, et al.
International Journal of Obesity (2005)
|
June 2, 2026
Long-term effect of sweeteners and sweetness enhancers on gene expression markers of adipose tissue function, adipocyte morphology, and metabolic health: a SWEET substudy
Michelle D Pang, Jacco J A J Bastings, Johan W E Jocken, et al.
Page
of 12
Search research articles
Search
Showing results (81-90 of 112) with videos related to
Sort By:
Page
of 12
Lipids in Health and Disease
|
March 1, 2008
The effect of Korean pine nut oil (PinnoThin) on food intake, feeding behaviour and appetite: a double-blind placebo-controlled trial
Georgina M Hughes, Emma J Boyland, Nicola J Williams, et al.
Current Obesity Reports
|
February 6, 2016
Satiety Innovations: Food Products to Assist Consumers with Weight Loss, Evidence on the Role of Satiety in Healthy Eating: Overview and In Vitro Approximation
Rubén López-Nicolás, Massimo Marzorati, Lia Scarabottolo, et al.
Nutrients
|
February 11, 2021
Circulating Metabolites Associated with Postprandial Satiety in Overweight/Obese Participants: The SATIN Study
Lucía Camacho-Barcia, Jesús García-Gavilán, Christopher Papandreou, et al.
Pediatrics
|
June 29, 2011
Food commercials increase preference for energy-dense foods, particularly in children who watch more television
Emma J Boyland, Joanne A Harrold, Tim C Kirkham, et al.
BMJ Open
|
January 30, 2017
Compensatory changes in energy balance during dapagliflozin treatment in type 2 diabetes mellitus: a randomised double-blind, placebo-controlled, cross-over trial (ENERGIZE)-study protocol
Surya Panicker Rajeev, Victoria S Sprung, Carl Roberts, et al.
European Journal of Nutrition
|
October 22, 2022
Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults: the Lifelines Cohort Study (the SWEET project)
Novita D Naomi, Elske M Brouwer-Brolsma, Marion E C Buso, et al.
Frontiers in Physiology
|
April 26, 2021
Short-Term Physical Inactivity Induces Endothelial Dysfunction
Kelly A Bowden Davies, Juliette A Norman, Andrew Thompson, et al.
Diabetologia
|
April 20, 2018
Short-term decreased physical activity with increased sedentary behaviour causes metabolic derangements and altered body composition: effects in individuals with and without a first-degree relative with type 2 diabetes
Kelly A Bowden Davies, Victoria S Sprung, Juliette A Norman, et al.
BMJ Open
|
July 21, 2021
A <u>r</u>andomis<u>e</u>d, controlled, double blind <u>s</u>tudy to assess mechan<u>i</u>stic effects of combination therapy of dapag<u>li</u>flozin with <u>e</u>xenatide QW versus dapagliflozin alone i<u>n</u> obese patients with <u>t</u>ype 2 diabetes mellitus (RESILIENT): study protocol
Emily Brown, Moon M Wilton, Victoria S Sprung, et al.
International Journal of Obesity (2005)
|
June 2, 2026
Long-term effect of sweeteners and sweetness enhancers on gene expression markers of adipose tissue function, adipocyte morphology, and metabolic health: a SWEET substudy
Michelle D Pang, Jacco J A J Bastings, Johan W E Jocken, et al.
Page
of 12