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A Hoon

Showing results (41-50 of 67) with videos related to

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Nature|March 15, 2002
An amino-acid taste receptorGreg Nelson, Jayaram Chandrashekar, Mark A Hoon, et al.
Biochemistry|April 6, 1993
Rhodopsin mobility, structure, and lipid-protein interaction in squid photoreceptor membranesN J Ryba, M A Hoon, J B Findlay, et al.
Cell|November 26, 2003
The receptors for mammalian sweet and umami tasteGrace Q Zhao, Yifeng Zhang, Mark A Hoon, et al.
Science Translational Medicine|July 12, 2019
Inhibition of natriuretic peptide receptor 1 reduces itch in miceHans Jürgen Solinski, Patricia Dranchak, Erin Oliphant, et al.
Cell|April 13, 2000
T2Rs function as bitter taste receptorsJ Chandrashekar, K L Mueller, M A Hoon, et al.
Molecular Pain|August 16, 2014
Itch-associated peptides: RNA-Seq and bioinformatic analysis of natriuretic precursor peptide B and gastrin releasing peptide in dorsal root and trigeminal ganglia, and the spinal cordSamridhi C Goswami, Danielle Thierry-Mieg, Jean Thierry-Mieg, et al.
Cell|February 13, 2003
Coding of sweet, bitter, and umami tastes: different receptor cells sharing similar signaling pathwaysYifeng Zhang, Mark A Hoon, Jayaram Chandrashekar, et al.
The Journal of Pharmacology and Experimental Therapeutics|October 19, 2011
Small molecule positive allosteric modulation of TRPV1 activation by vanilloids and acidic pHKrisztian Kaszas, Jason M Keller, Claudio Coddou, et al.
The Biochemical Journal|February 15, 1991
Molecular cloning and primary structure of squid (Loligo forbesi) rhodopsin, a phospholipase C-directed G-protein-linked receptorM D Hall, M A Hoon, N J Ryba, et al.
Nature|August 25, 2006
The cells and logic for mammalian sour taste detectionAngela L Huang, Xiaoke Chen, Mark A Hoon, et al.
Pageof 7

Showing results (41-50 of 67) with videos related to

Sort By:
Pageof 7
Nature|March 15, 2002
An amino-acid taste receptorGreg Nelson, Jayaram Chandrashekar, Mark A Hoon, et al.
Biochemistry|April 6, 1993
Rhodopsin mobility, structure, and lipid-protein interaction in squid photoreceptor membranesN J Ryba, M A Hoon, J B Findlay, et al.
Cell|November 26, 2003
The receptors for mammalian sweet and umami tasteGrace Q Zhao, Yifeng Zhang, Mark A Hoon, et al.
Science Translational Medicine|July 12, 2019
Inhibition of natriuretic peptide receptor 1 reduces itch in miceHans Jürgen Solinski, Patricia Dranchak, Erin Oliphant, et al.
Cell|April 13, 2000
T2Rs function as bitter taste receptorsJ Chandrashekar, K L Mueller, M A Hoon, et al.
Molecular Pain|August 16, 2014
Itch-associated peptides: RNA-Seq and bioinformatic analysis of natriuretic precursor peptide B and gastrin releasing peptide in dorsal root and trigeminal ganglia, and the spinal cordSamridhi C Goswami, Danielle Thierry-Mieg, Jean Thierry-Mieg, et al.
Cell|February 13, 2003
Coding of sweet, bitter, and umami tastes: different receptor cells sharing similar signaling pathwaysYifeng Zhang, Mark A Hoon, Jayaram Chandrashekar, et al.
The Journal of Pharmacology and Experimental Therapeutics|October 19, 2011
Small molecule positive allosteric modulation of TRPV1 activation by vanilloids and acidic pHKrisztian Kaszas, Jason M Keller, Claudio Coddou, et al.
The Biochemical Journal|February 15, 1991
Molecular cloning and primary structure of squid (Loligo forbesi) rhodopsin, a phospholipase C-directed G-protein-linked receptorM D Hall, M A Hoon, N J Ryba, et al.
Nature|August 25, 2006
The cells and logic for mammalian sour taste detectionAngela L Huang, Xiaoke Chen, Mark A Hoon, et al.
Pageof 7