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A Horcada

Showing results (11-20 of 15) with videos related to

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Meat Science|November 9, 2011
Estimation of factors influencing fatty acid profiles in light lambsM Juárez, A Horcada, M J Alcalde, et al.
Meat Science|August 7, 2013
Use of serial ultrasound measures in the study of growth- and breed-related changes of ultrasonic measurements and relationship with carcass measurements in lean cattle breedsF Peña, A Molina, M Juárez, et al.
Meat Science|May 2, 2012
Effect of slaughter weight and breed on instrumental and sensory meat quality of suckling kidsG Ripoll, M J Alcalde, A Horcada, et al.
Animal : an International Journal of Animal Bioscience|May 6, 2020
Using dried orange pulp in the diet of dairy goats: effects on milk yield and composition and blood parameters of dams and growth performance and carcass quality of kidsJ L Guzmán, A Perez-Ecija, L A Zarazaga, et al.
Meat Science|May 4, 2015
Association between functional candidate genes and organoleptic meat traits in intensively-fed beefC Avilés, F Peña, O Polvillo, et al.
Pageof 2

Showing results (11-20 of 15) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 15 results.
Meat Science|November 9, 2011
Estimation of factors influencing fatty acid profiles in light lambsM Juárez, A Horcada, M J Alcalde, et al.
Meat Science|August 7, 2013
Use of serial ultrasound measures in the study of growth- and breed-related changes of ultrasonic measurements and relationship with carcass measurements in lean cattle breedsF Peña, A Molina, M Juárez, et al.
Meat Science|May 2, 2012
Effect of slaughter weight and breed on instrumental and sensory meat quality of suckling kidsG Ripoll, M J Alcalde, A Horcada, et al.
Animal : an International Journal of Animal Bioscience|May 6, 2020
Using dried orange pulp in the diet of dairy goats: effects on milk yield and composition and blood parameters of dams and growth performance and carcass quality of kidsJ L Guzmán, A Perez-Ecija, L A Zarazaga, et al.
Meat Science|May 4, 2015
Association between functional candidate genes and organoleptic meat traits in intensively-fed beefC Avilés, F Peña, O Polvillo, et al.
Pageof 2