Search research articles
Contact Us
Filters
Showing results (61-70 of 76) with videos related to
Page
of 8
Sort By:
Meat Science
|
August 8, 2018
The impact of oestradiol only hormone growth promotants (HGPs) on the eating quality of pasture finished steer carcasses
D T Packer, G H Geesink, R Polkinghorne, et al.
Postgraduate Medical Journal
|
March 31, 2009
Hyperamylasaemia in ureteric colic
Y A Al-Abed, K R Ghani, T W Carr, et al.
The Journal of Urology
|
September 1, 1987
Bladder irrigation with chlorhexidine for the prevention of urinary infection after transurethral operations: a prospective controlled study
A J Ball, T W Carr, W A Gillespie, et al.
Meat Science
|
July 3, 2013
Intramuscular fat in the longissimus muscle is reduced in lambs from sires selected for leanness
L Pannier, D W Pethick, G H Geesink, et al.
Meat Science
|
September 17, 2013
Associations of genetic and non-genetic factors with concentrations of iron and zinc in the longissimus muscle of lamb
L Pannier, D W Pethick, M D Boyce, et al.
Meat Science
|
October 16, 2013
Translating science into the next generation meat quality program for Australian lamb
D W Pethick, A J Ball, R G Banks, et al.
Meat Science
|
September 7, 2012
Effect of branched-chain fatty acids, 3-methylindole and 4-methylphenol on consumer sensory scores of grilled lamb meat
P J Watkins, G Kearney, G Rose, et al.
Meat Science
|
August 24, 2013
Associations of sire estimated breeding values and objective meat quality measurements with sensory scores in Australian lamb
L Pannier, G E Gardner, K L Pearce, et al.
British Journal of Urology
|
December 1, 1987
Urothelial reaction to ureteric intubation. A clinical study
J W Ramsay, R P Crocker, A J Ball, et al.
Medical and Veterinary Entomology
|
September 26, 2008
Reduced susceptibility to DDT in field populations of Anopheles quadriannulatus and Anopheles arabiensis in Malawi: evidence for larval selection
T Mzilahowa, A J Ball, C Bass, et al.
Page
of 8
Search research articles
Search
Showing results (61-70 of 76) with videos related to
Sort By:
Page
of 8
Meat Science
|
August 8, 2018
The impact of oestradiol only hormone growth promotants (HGPs) on the eating quality of pasture finished steer carcasses
D T Packer, G H Geesink, R Polkinghorne, et al.
Postgraduate Medical Journal
|
March 31, 2009
Hyperamylasaemia in ureteric colic
Y A Al-Abed, K R Ghani, T W Carr, et al.
The Journal of Urology
|
September 1, 1987
Bladder irrigation with chlorhexidine for the prevention of urinary infection after transurethral operations: a prospective controlled study
A J Ball, T W Carr, W A Gillespie, et al.
Meat Science
|
July 3, 2013
Intramuscular fat in the longissimus muscle is reduced in lambs from sires selected for leanness
L Pannier, D W Pethick, G H Geesink, et al.
Meat Science
|
September 17, 2013
Associations of genetic and non-genetic factors with concentrations of iron and zinc in the longissimus muscle of lamb
L Pannier, D W Pethick, M D Boyce, et al.
Meat Science
|
October 16, 2013
Translating science into the next generation meat quality program for Australian lamb
D W Pethick, A J Ball, R G Banks, et al.
Meat Science
|
September 7, 2012
Effect of branched-chain fatty acids, 3-methylindole and 4-methylphenol on consumer sensory scores of grilled lamb meat
P J Watkins, G Kearney, G Rose, et al.
Meat Science
|
August 24, 2013
Associations of sire estimated breeding values and objective meat quality measurements with sensory scores in Australian lamb
L Pannier, G E Gardner, K L Pearce, et al.
British Journal of Urology
|
December 1, 1987
Urothelial reaction to ureteric intubation. A clinical study
J W Ramsay, R P Crocker, A J Ball, et al.
Medical and Veterinary Entomology
|
September 26, 2008
Reduced susceptibility to DDT in field populations of Anopheles quadriannulatus and Anopheles arabiensis in Malawi: evidence for larval selection
T Mzilahowa, A J Ball, C Bass, et al.
Page
of 8