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Epidemiology and Infection
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May 7, 2009
Estimation of sample sizes for pooled faecal sampling for detection of Salmonella in pigs
M E Arnold, A J C Cook
Zoonoses and Public Health
|
November 19, 2010
Analysis of meat juice ELISA results and questionnaire data to investigate farm-level risk factors for Salmonella infection in UK pigs
R P Smith, H E Clough, A J C Cook
The Veterinary Record
|
November 4, 2008
Review of diagnostic laboratory submissions of adult cattle 'found dead' in England and Wales in 2004
E N Watson, G P David, A J C Cook
The Veterinary Record
|
April 19, 2011
Producing Salmonella-free pigs: a review focusing on interventions at weaning
A D Wales, A J C Cook, R H Davies
Preventive Veterinary Medicine
|
September 11, 2012
Descriptive and social network analysis of pig transport data recorded by quality assured pig farms in the UK
R P Smith, A J C Cook, R M Christley
The Veterinary Record
|
October 22, 2003
Survey of veterinary practitioners on PMWS and PDNS in the UK
A Gresham, A J C Cook, J R Thomson, et al.
Preventive Veterinary Medicine
|
September 19, 2016
Understanding how new evidence influences practitioners' beliefs regarding dry cow therapy: A Bayesian approach using probabilistic elicitation
H M Higgins, J Mouncey, I Nanjiani, et al.
Journal of Food Protection
|
March 6, 2010
Zoonoses action plan Salmonella monitoring programme: an investigation of the sampling protocol
E L Snary, D K Munday, M E Arnold, et al.
Zoonoses and Public Health
|
December 9, 2009
Reducing Campylobacter and Salmonella infection: two studies of the economic cost and attitude to adoption of on-farm biosecurity measures
R W Fraser, N T Williams, L F Powell, et al.
Journal of Dairy Science
|
August 16, 2025
An observational study of the relationships between time from calving to pregnancy, body condition score, and lameness among dairy cows, using video data
A J C Cook, J M Prada, J Crossley, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 38) with videos related to
Sort By:
Page
of 4
Epidemiology and Infection
|
May 7, 2009
Estimation of sample sizes for pooled faecal sampling for detection of Salmonella in pigs
M E Arnold, A J C Cook
Zoonoses and Public Health
|
November 19, 2010
Analysis of meat juice ELISA results and questionnaire data to investigate farm-level risk factors for Salmonella infection in UK pigs
R P Smith, H E Clough, A J C Cook
The Veterinary Record
|
November 4, 2008
Review of diagnostic laboratory submissions of adult cattle 'found dead' in England and Wales in 2004
E N Watson, G P David, A J C Cook
The Veterinary Record
|
April 19, 2011
Producing Salmonella-free pigs: a review focusing on interventions at weaning
A D Wales, A J C Cook, R H Davies
Preventive Veterinary Medicine
|
September 11, 2012
Descriptive and social network analysis of pig transport data recorded by quality assured pig farms in the UK
R P Smith, A J C Cook, R M Christley
The Veterinary Record
|
October 22, 2003
Survey of veterinary practitioners on PMWS and PDNS in the UK
A Gresham, A J C Cook, J R Thomson, et al.
Preventive Veterinary Medicine
|
September 19, 2016
Understanding how new evidence influences practitioners' beliefs regarding dry cow therapy: A Bayesian approach using probabilistic elicitation
H M Higgins, J Mouncey, I Nanjiani, et al.
Journal of Food Protection
|
March 6, 2010
Zoonoses action plan Salmonella monitoring programme: an investigation of the sampling protocol
E L Snary, D K Munday, M E Arnold, et al.
Zoonoses and Public Health
|
December 9, 2009
Reducing Campylobacter and Salmonella infection: two studies of the economic cost and attitude to adoption of on-farm biosecurity measures
R W Fraser, N T Williams, L F Powell, et al.
Journal of Dairy Science
|
August 16, 2025
An observational study of the relationships between time from calving to pregnancy, body condition score, and lameness among dairy cows, using video data
A J C Cook, J M Prada, J Crossley, et al.
Page
of 4