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A J Cowieson

Showing results (1-10 of 83) with videos related to

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Poultry Science|September 3, 2022
Comparative biology of germ-free and conventional poultryA J Cowieson
The British Journal of Nutrition|May 26, 2007
Effect of phytic acid and microbial phytase on the flow and amino acid composition of endogenous protein at the terminal ileum of growing broiler chickensA J Cowieson, V Ravindran
Journal of Animal Science|April 23, 2011
BOARD-INVITED REVIEW: opportunities and challenges in using exogenous enzymes to improve nonruminant animal productionO Adeola, A J Cowieson
British Poultry Science|January 23, 2008
Effect of exogenous enzymes in maize-based diets varying in nutrient density for young broilers: growth performance and digestibility of energy, minerals and amino acidsA J Cowieson, V Ravindran
Poultry Science|February 17, 2006
Carbohydrases, protease, and phytase have an additive beneficial effect in nutritionally marginal diets for broiler chicksA J Cowieson, O Adeola
British Poultry Science|June 24, 2008
Sensitivity of broiler starters to three doses of an enzyme cocktail in maize-based dietsA J Cowieson, V Ravindran
Poultry Science|December 2, 2023
Effect of day-old chick weight on the response of broilers to high doses of exogenous phytaseA J Cowieson, C M Parsons
British Poultry Science|May 9, 2013
Effects of exogenous xylanase on performance, nutrient digestibility and caecal thermal profiles of broilers given wheat-based dietsA J Cowieson, H V Masey O'Neill
British Poultry Science|June 30, 2004
Effect of thyme oil and garlic powder on the nutritive value of soybean mealS Shanmugavelu, T Acamovic, A J Cowieson
Poultry Science|May 6, 2006
Phytic acid and phytase: implications for protein utilization by poultryA J Cowieson, T Acamovic, M R Bedford
Pageof 9

Showing results (1-10 of 83) with videos related to

Sort By:
Pageof 9
Poultry Science|September 3, 2022
Comparative biology of germ-free and conventional poultryA J Cowieson
The British Journal of Nutrition|May 26, 2007
Effect of phytic acid and microbial phytase on the flow and amino acid composition of endogenous protein at the terminal ileum of growing broiler chickensA J Cowieson, V Ravindran
Journal of Animal Science|April 23, 2011
BOARD-INVITED REVIEW: opportunities and challenges in using exogenous enzymes to improve nonruminant animal productionO Adeola, A J Cowieson
British Poultry Science|January 23, 2008
Effect of exogenous enzymes in maize-based diets varying in nutrient density for young broilers: growth performance and digestibility of energy, minerals and amino acidsA J Cowieson, V Ravindran
Poultry Science|February 17, 2006
Carbohydrases, protease, and phytase have an additive beneficial effect in nutritionally marginal diets for broiler chicksA J Cowieson, O Adeola
British Poultry Science|June 24, 2008
Sensitivity of broiler starters to three doses of an enzyme cocktail in maize-based dietsA J Cowieson, V Ravindran
Poultry Science|December 2, 2023
Effect of day-old chick weight on the response of broilers to high doses of exogenous phytaseA J Cowieson, C M Parsons
British Poultry Science|May 9, 2013
Effects of exogenous xylanase on performance, nutrient digestibility and caecal thermal profiles of broilers given wheat-based dietsA J Cowieson, H V Masey O'Neill
British Poultry Science|June 30, 2004
Effect of thyme oil and garlic powder on the nutritive value of soybean mealS Shanmugavelu, T Acamovic, A J Cowieson
Poultry Science|May 6, 2006
Phytic acid and phytase: implications for protein utilization by poultryA J Cowieson, T Acamovic, M R Bedford
Pageof 9